Mobile Order Service Just Got Sweeter: Order Ahead at Candy Kitchen Locations

Since introducing mobile order service several years ago, Disney been continuously expanding the service to additional dining locations and adding new options like table-service to go for even more convenience. Now available at Disneyland Resort and coming soon to Walt Disney World Resort, you can also use mobile order service to order your favorite confections from select merchandise locations with candy kitchens.  

Satisfy your sweet tooth and save time in line when you use mobile order service at the following locations, and pick up treats from cupcakes and cookies to chocolate-covered marshmallows and elaborately-decorated candy apples.

Disneyland Resort – Now available!

  • Marceline’s Confectionery, located at Downtown Disney District
  • Candy Palace and Candy Kitchen, located at Disneyland park
  • Pooh Corner, located at Disneyland park
  • Trolley Treats, located at Disney California Adventure park

Walt Disney World Resort

  • Candy Cauldron, located at Disney Springs – available Sept. 14
  • Karamell-Küche featuring Werther’s Original Caramel, located at EPCOT – available Sept. 16
  • Zuri’s Sweets Shop, located at Disney’s Animal Kingdom Theme Park – available Sept. 21
  • Goofy’s Candy Company, located at Disney Springs – available Sept. 23

Main Street Confectionery at Magic Kingdom Park also plans to offer mobile order service after it reopens from its current refurbishment.

Just tap “Order Food” in the Disneyland or My Disney Experience app and look for these locations as they add mobile order service in the coming weeks. Then, select your arrival time and bypass the line to pick up your treats!

Another sweet tip: eligible merchandise discounts apply when you use mobile order service at these locations. Just make sure your valid Annual Passholder, Magic Key or Disney Vacation Club membership is affiliated to your Disney account, and your discount will be automatically applied.

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!


Info@MadHatterAdv.com   or  1 – 844 – M – HATTER
*Information and Photos from the Disney Parks Blog

New Walt Disney World Annual Passes Available Sept. 8, Just in Time for 50th Anniversary Celebration

At the Walt Disney World Resort, being an Annual Passholder brings a special kind of magic – the kind that lets you visit our theme parks again and again so you can revisit the spots where your favorite memories were made. And as the countdown to our 50th anniversary celebration continues, the magic is calling: We’re excited to share that beginning Sept. 8, 2021, we will once again invite new Walt Disney World Annual Passholders to be a part of this beloved program!

We are introducing four new Annual Passes offering the flexibility and choice to meet guest needs, each designed based on Passholder feedback. These passes will help our biggest fans experience all that’s to come during “The World’s Most Magical Celebration” – from new attractions and nighttime spectaculars to dazzling decorations at all four theme parks and more!

What’s New

Here are some highlights of our new Annual Passes:

  • Hold More Park Reservations: Depending on their pass type, Passholders may now hold up to five Disney Park Pass reservations at a time. We’ll also be adding “bonus reservations” to the calendar from time to time, so Passholders can make an additional park reservation without it counting against their applicable reservation hold limit. Plus, when Passholders stay at Disney Resort hotels or other select hotels, they will also be eligible to make theme park reservations for each day of their stay – in addition to the reservations you can hold based on your pass type!
  • Customize Your Pass: Choose different add-on options based on your preferences – from the Water Park and Sports option to Disney PhotoPass downloads. These add-on options will be available for purchase with any of our four new passes. 
  • Access a New Integrated Calendar: Planning will be easier with enhancements to our reservation system, including a new integrated calendar that lets Passholders quickly see blockout dates for each pass type, view available days and make, modify or cancel a reservation all in one place.
  • Enjoy Passholder Perks: Passes will continue to offer benefits you know and love including the Park Hopper option, standard theme park parking and discounts on merchandise and dining. And, there will be a few special surprises throughout the 50th anniversary celebration!

We’re also introducing a new look for the Annual Passholder program to honor our past while looking forward to the future. Using a piece of the original Walt Disney World Resort logo as a foundation for bright colors and energetic design, the program’s new look puts Passholders right in the middle of the magic.

Please note as we continue to manage attendance to provide a great experience for everyone, at any time, Annual Passes may be unavailable for purchase. Annual Passholders will also still be required to make park reservations for each day of their visit.

Current Passholders 

Thank you to all of our current Annual Passholders for your continued loyalty, passion and dedication, particularly over the past year and a half. If you are a current Passholder, please know you may continue to use your Annual Pass as you do today – when it is time for you to renew, you will be able to renew into one of our new passes (at a special renewal price). Plus, beginning Sept. 8, 2021, Silver, Gold, Platinum and Platinum Plus Annual Passholders will also be able to hold more reservations at a time!

Now is the perfect time to be an Annual Passholder with unforgettable experiences coming during the 50th anniversary celebration. Soon, you’ll be able to check out two new nighttime spectaculars with “Disney Enchantment” and “Harmonious,” each set to debut on Oct. 1! Also beginning Oct. 1, guests can experience our newest attraction, Remy’s Ratatouille Adventure at EPCOT (soon offering Passholder previews for those who registered!).

Every morning, we welcome guests from all over the world to Walt Disney World Resort – some for the very first time, others for the first time in a while. And then there are those who visit more often, those who can no longer keep count of the days and nights they’ve spent at the parks. For these guests, a day at Disney brings a special type of magic unlike any other – Passholder magic – and that’s why we cannot wait to welcome Annual Passholders during this unforgettable 18-month event!

To enter a theme park, each passholder must have a theme park reservation in addition to a valid pass. Park reservations are limited and are subject to availability and applicable pass blockout dates, and are not guaranteed for any specific dates or park.  A pass excludes separately priced activities and events.  An annual pass does not guarantee admission or entry into any park, experience, attraction or offering.  Park reservations may not be available on certain holidays in certain parks.  Some pass benefits and features may not be available during periods of limited capacity. Also, park experiences and offerings may be modified and are subject to limited availability or even closure.

Please check DisneyWorld.com/updates for important information to know before visiting the Walt Disney World Resort.

*12 monthly payments based on remaining balance after one-time down payment on date of purchase. 0% APR. Monthly Payment Program only available to Florida residents at least 18 years old with valid ID. Subject to additional terms and conditions.

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!
Info@MadHatterAdv.com   or  1 – 844 – M – HATTER
*Information and Photos from the Disney Parks Blog

April 2021 WDW Foodie Guide!

I am heading to Orlando for 2 weeks! I am excited to try ALL (well maybe not all) that April has to offer!!! Here is the April 2021 Foodie Guide!

Walt Disney World

While Disney theme parks celebrate all living things every day, during the upcoming celebration for Earth Month, our chefs and mixologists have created limited-time treats and sips inspired by wildlife and nature. And those cupcakes? Edible adorableness!

Restaurantosaurus, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Sea Turtle Cupcake – Graham cracker cupcake, key lime pie filling, and guava gelée with vanilla buttercream topped with a fruit snack sea turtle (available through April 5-29)

Restaurantosaurus Lounge, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Crave the Wave Cocktail – Vodka, blue curaçao, lemonade, and lemon wheel (available through April 29)

Creature Comforts, Disney’s Animal Kingdom Theme Park

  • Honey Bee Cupcake – Orange cake, honey Bavarian filling, and honey frosting with white chocolate honeycomb (available through April 5-29)

Satu’li Canteen, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Kiwi Margarita – Kiwi flavoring beverage syrup with lime, sour, and tequila (available through April 29)

Isle of Java, Disney’s Animal Kingdom Theme Park

  • Cotton Top Lagoon – Frozen blend of blue raspberry and lemonade topped with a wave of cotton candy (available through April 29)
  • Red Crowned Crane – Frozen Coke and frozen Cherry Coke topped with strawberry cotton candy with or without rum (available through April 29)

Flame Tree Barbecue, Disney’s Animal Kingdom Theme Park

 (mobile order available)

  • The Loggerhead – Sour Apple Sprite with green sugar–rim, sour fruit snack worms, and a glow cube (available through April 29)
  • Flamingo Cupcake – Strawberry cake filled with strawberry compote, guava frosting, and strawberry crisp pearls topped with a sugar flamingo (available through April 5-29)

Thirsty River Bar, Disney’s Animal Kingdom Theme Park

  • First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)
  • Yeti Sunset – Whiskey, strawberry, and lychee lemonade (available through April 29) 

Dawa Bar, Disney’s Animal Kingdom Theme Park

  • Lion’s Fury – Jungle Juice and black cherry liqueur–infused bourbon whiskey with a cinnamon whiskey floater and a fiery glow cube (available through April 29)

Nomad Lounge, Disney’s Animal Kingdom Theme Park

  • First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)
  • Mother Earth – Gin and infused tea garnished with mint and lemon peel (available through April 29)

Dino-Bites Snacks, Disney’s Animal Kingdom Theme Park

  • First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)

Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa

 (mobile order available)

  • Earth Day Bee Hive Cake – Buttermilk-honey chiffon cake with crunchy almond mousse covered in toasted meringue (available April 6-22)

This refreshing float at Fife & Drum Tavern at EPCOT, inspired by the Disney and Pixar’s film “Soul.”

  • Half Note Float – Layered Fanta Strawberry, Minute Maid Lemonade, and Fanta Blue Raspberry slushy with vanilla ice cream and half note white chocolate garnish

The popular Olivia’s Café weekend brunch at Disney’s Old Key West Resort is back! Offered every Saturday and Sunday from 7:30 a.m. to 2 p.m., you can enjoy all the classic brunch entrées and specialty cocktails as well as Olivia’s signature Chicken and Waffles, Banana Bread French Toast, and Crab Cake-Eggs Benedict. Yum!

Disneyland Resort

Blue Bayou Restaurant in Disneyland park will soon offer new beverage options that elevate the culinary experience. This guest-favorite spot will open after the theme parks reopen, and we’ll share that date as soon as we can. The enhanced offerings fit right in with the story and spirit of the Blue Bayou and reflect what many of our guests have requested.

The new additions will complement the menu and theme of the restaurant, with beverages such as wine, beer, and a specialty Hurricane Cocktail – a New Orleans staple! Or, you may want to try the new celebration sparkling wine package. Soon, you’ll be able to pair them with the restaurant’s delicious menu items, like the popular Surf and Turf. Also, keep an eye out for new, seasonal takes on our Mint Julep non-alcoholic beverage. Stay tuned for more on Blue Bayou.

Blue Bayou Restaurant in Disneyland park will soon offer new beverage options that elevate the culinary experience. This guest-favorite spot will open after the theme parks reopen, and we’ll share that date as soon as we can. The enhanced offerings fit right in with the story and spirit of the Blue Bayou and reflect what many of our guests have requested.

The new additions will complement the menu and theme of the restaurant, with beverages such as wine, beer, and a specialty Hurricane Cocktail – a New Orleans staple! Or, you may want to try the new celebration sparkling wine package. Soon, you’ll be able to pair them with the restaurant’s delicious menu items, like the popular Surf and Turf. Also, keep an eye out for new, seasonal takes on our Mint Julep non-alcoholic beverage. Stay tuned for more on Blue Bayou.

Ballast Point at Downtown Disney District is celebrating Earth Day with a special limited-time linguini dish served with their delicious house-made kale and walnut pesto.

  • Linguini and Kale Pesto Salad – Linguini, house-made kale and walnut pesto, sun dried tomato, arugula, and pecorino with lemon zest (available April 22-25)

For a limited-time, the Le Frenchy Sandwich is back on the menu at Earl of Sandwich at Downtown Disney District and Disney Springs. Stop in and order while you can!

  • Le Frenchy Sandwich – Smoked ham, brie, and mustard sauce on Earl of Sandwich signature artisan bread

The Cereal-sly Delicious Series 2021 at Salt & Straw brings back childhood memories of lazing on the sofa watching cartoon marathons on Saturday and spooning up giant bowls of cereal. Oh, those simpler times!

  • Pots of Gold & Rainbows – Whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows 
  • OffLimits’ Dash Cold Brew Cocoa Crisps – Coffee and dessert all at once with this cold brew ice cream swirled with malty fudge and coffee and cocoa spheres enveloped in salty chocolate bark 
  • Peanut Butter Captain Munch – Dairy-free, starchy oat ice cream with peanut butter-coated cereal clusters and peanut butter swirl
  • Snap ‘N Crackle Marshmallow Treats – Brown butter treats pressed and toasted with marshmallow into a lacy Florentine in a rich, malty graham ice cream
  • Cornflake Cookies w/ Marionberry Jam – Swirls of housemade marionberry jam with malty cereal-flecked ice cream and crumbled brown butter sugar cookies 

These Disney Parks reusable bamboo utensils are a must-have for waste-free snacking and will be available at select locations in the spring – while supplies last. This cutlery set comes with a handy travel pouch and clip – so your utensils are always at the ready!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!
Info@MadHatterAdv.com   or  1 – 844 – M – HATTER
*Information and Photos from the Disney Parks Blog

#DisneyMagicMoments: Cooking Up the Magic – Celebrate National Grilled Cheese Day with Buffalo Chicken Grilled Cheese Sandwich

Today is National Grilled Cheese Day … one of my favorite days of the year! Last year, we shared the insanely delicious Grilled Three-Cheese Sandwich from Woody’s Lunch Box in Toy Story Land on Disney Parks Blog. This year, we are again celebrating and sharing another ooey, gooey sandwich recipe, this one from ABC Commissary at Disney’s Hollywood Studios – Buffalo Chicken Grilled Cheese Sandwich!

Our chefs have taken the grilled cheese to the next level and created a cheesy, melty sandwich with just a hint of heat from the buffalo sauce. This sandwich has the perfect combo of buffalo chicken, Monterey Jack, provolone, cheddar, and cream cheese between grilled sourdough. If you want the full ABC Commissary experience, serve this sandwich with steak fries or an arugula-farro salad, and have a side of extra buffalo sauce at the ready. Or go old-school with a steaming bowl of tomato soup for dipping. Happy National Grilled Cheese Day!

BUFFALO CHICKEN GRILLED CHEESE SANDWICH from ABC Commissary at Disney’s Hollywood Studios
Serves 4

BUFFALO CHICKEN FILLING

  • 1 cup whipped cream cheese
  • 1 cup shredded Monterey Jack cheese
  • 2/3 cup shredded cheddar cheese
  • 1/2 cup buffalo hot sauce, plus more, to taste
  • 2 cups shredded chicken

BUFFALO CHICKEN GRILLED CHEESE SANDWICH

  • 8 large slices sourdough bread
  • 8 slices non-smoked provolone cheese
  • Buffalo chicken filling
  • 8 tablespoons mayonnaise

FOR BUFFALO CHICKEN FILLING:

  1. Combine cream cheese, Monterey jack cheese, and cheddar cheese in a large bowl. Beat with a hand mixer on medium speed until combined. Add hot sauce and beat until incorporated.
  2. Add chicken and beat for 30 seconds. Add additional buffalo hot sauce, if desired.
  3. Refrigerate until ready to use.

FOR BUFFALO CHICKEN GRILLED CHEESE SANDWICH:

  1. Heat a large skillet over medium-low heat for 5 minutes.
  2. Place 4 slices of sourdough bread on a large cutting board and top each with one slices of provolone cheese. Evenly divide buffalo chicken filling among the 4 sandwiches. Top with remaining slices of provolone and bread.
  3. Spread 1 tablespoon of mayonnaise on both sides of each sandwich.
  4. Cook on preheated skillet for 1-2 minutes per side, until desired doneness.

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!
Info@MadHatterAdv.com   or  1 – 844 – M – HATTER
*Information and Photos from the Disney Parks Blog

Field Notes: Rainbow Reef at Disney’s Aulani Resort Helps Us Understand the Importance of Marine Life

Taking care of our planet is a privilege we all share, and it’s something we commit to in a very magical way at Disney. Ever wonder what keeps the butterflies flitting and the grasses growing at our parks and resorts?

I’m excited to introduce you to a new series, Field Notes, where we’ll pay a visit to several destinations around the world and look at the unique ways our cast members harness the ingenuity within our parks to help better the world outside of them. From environmental programs that reduce our carbon footprint, to guest experiences that seek to educate and inspire, our cast members show us the ways they show up to take better care of the world the we share.

In today’s episode, we explore the wonders of Rainbow Reef at Aulani, A Disney Resort & Spa. At Rainbow Reef, Aulani Animal Programs cast members educate guests about our fragile coral reefs and the importance they play in sustaining diverse marine habitats, which in turn sustain a healthy planet. We checked in with Aquarist Eric about this cyclical connection we share with our oceans, and how Rainbow Reef helps nurture that relationship.

“If you experience nature, you start to understand it a little…and realize that what you do impacts all of it and all of us.” Mahalo and see you soon!

Name Announced for New Disney Hotel Opening in Japan: Tokyo Disney Resort Toy Story Hotel

Tokyo Disney Resort has announced that its new Toy Story-themed hotel will be called Tokyo Disney Resort Toy Story Hotel. With 595 guest rooms and 11 floors, the hotel’s exterior, entrance, lobby and other areas will bring to life the world of toys based on the Academy Award-winning Disney and Pixar “Toy Story” films. This will be the fifth Disney hotel to open in Japan but the first “moderate type” Disney hotel in the country, offering guests a new option between “deluxe type” and “value type” hotels. The hotel is situated directly in front of Bayside Station on the Disney Resort Line, providing guests easy access to both Tokyo Disneyland and Tokyo DisneySea Parks. Can’t wait to check this one out!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

*Information and Photos from the Disney Parks Blog

Captain Minnie Mouse Takes the Helm of the Newest Disney Cruise Line Ship

Captain Minnie Mouse is already making wishes come true for our newest ship! Today we unveiled that this beloved character will come to life for the first time through whimsical artwork on the bow of the Disney Wish.

The bow’s elegant filigree art, a hallmark of Disney Cruise Line vessels, includes an intricate scrollwork pattern reminiscent of the classic ocean liners of the 1930s. And the portrait of Captain Minnie on the Disney Wish adds just the right amount of Disney whimsy to the design!

The magic of Captain Minnie also came alive today as we reached a significant construction milestone for the Disney Wish marked by the traditional keel laying ceremony. During a ship’s construction, when the first block, or section of a ship, is lowered into the building dock, a newly minted coin is placed under the keel for good fortune. The coin created for the Disney Wish features none other than … you guessed it, Captain Minnie!

The newest captain (in her bold red jacket!) made her splash aboard our ships in 2019 as part of a collection of initiatives aiming to inspire the next generation of female leaders in the cruise industry. And with Captain Minnie at the helm of the Disney Wish, the hope is to continue inspiring girls and young women around the globe!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!
Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

*Information and Photos from the Disney Parks Blog

Foodie Guide to St. Patrick’s Day at Disney Parks

Ready to celebrate the luck of the Irish and all things green at Disney? Well, you ARE in luck because our Disney chefs and beverage managers have created some fun and tasty limited-time offerings in honor of St. Patrick’s Day. You may not be Irish by birthright, but we welcome you to join us in the spirit of this festive Irish celebration which, happily, food and drink is an integral part!

Check out our Foodie Guide to St. Patrick’s Day at Disney Parks. Sláinte!

Disneyland Resort

Trolley Treats, Disney California Adventure Park

Marceline’s Confectionery, Downtown Disney District

  • St. Patrick’s Mickey Apple – Granny Smith apple dipped in caramel, marshmallow ears, enrobed in milk chocolate, colored white chocolate, and a green top hat (available Mar. 10-17)
  • Pot of Gold Apple – Granny Smith apple dipped in caramel, dipped in dark chocolate, and embellished with yellow white chocolate and gold candy-coated milk chocolates, rainbow sour belt, and green chocolate shamrock (available Mar. 17)
  • Shamrock Krispy – Shamrock-shaped krispies dipped in green and white chocolate decorated with a yellow Mickey (available Mar. 7-17)
  • Mint Chocolate Cookie Marshmallow Wand – Mickey-shaped marshmallow dipped in mint milk chocolate, enrobed in chocolate cookie crumbles, and drizzled with green and white chocolate (available Mar. 10-17)

Ralph Brennan’s Jazz Kitchen Express, Downtown Disney District

  • Mint Chocolate Chip Glazed Beignets – A sweet blend of chocolate chips and fresh mint with a “touch of the Irish” green sprinkles (available Mar. 15-21)

Uva Bar & Café, Downtown Disney District

  • Corned Beef and Cabbage Burger – Angus Beef patty resting on a bed of braised cabbage topped with Swiss cheese, sliced corned beef, and whole grain mustard a oli on a brioche bun served with garlic fries (available Mar. 17)
  • Irish Nachos – French fries topped with corned beef, Guinness beer cheese, pico de gallo and spicy a oli (available Mar. 17)
  • Irish Libations (available Mar. 17)

Walt Disney World Resort

Amorette’s Patisserie, Disney Springs

  • Shamrock Cream Puff with Irish cream mousse and whiskey-caramel sauce (available Mar. 12-20)
  • Crème Brûlée – Matcha orange crème brûlée (available Mar. 12-20)

The Ganachery, Disney Springs

  • Irish Whiskey Chocolate Squares – Dark chocolate ganache infused with Irish whiskey (available Mar. 12-20)
  • Irish Cream Chocolate Ganache Squares – Milk chocolate ganache infused with Irish cream (available Mar. 12-20)
  • Leprechaun Mickey Piñata – Chocolate piñata filled with gold-dusted chocolate marshmallows (available Mar. 12-20)

D-Luxe Burger, Disney Springs

  • Dubliner Burger – Signature-blend beef patty topped with Dubliner cheddar, corned beef, shoestring fried onions, Irish stout barbecue sauce, lettuce, and grilled onions (available Mar. 1-31)
  • Irish Cream Milkshake – Vanilla gelato with Irish cream, caramel sauce, toasted marshmallow, and green sprinkles (available Mar. 1-31)

City Works Eatery & Pour House, Disney Springs

  • Corned Beef Reuben – Shaved corned beef, Champagne kraut, whiskey mustard, Irish stout onions, Gruyere, marble rye (available Mar. 10-17)
  • Shepherd’s Pie – Stout-braised ground beef, peas, carrots, onions, shredded cabbage, potato purée (available Mar. 10-17)
  • Irish Libations (available Mar. 10-17) 

Vivoli il Gelato, Disney Springs

  • St. Patrick’s Affagato – Your choice of gelato, matcha tea, and whipped cream (available through Mar. 31)
  • Green Velvet Cake Shake: Cake batter gelato, green velvet cake, milk, whipped cream and cannoli filling (available through Mar. 31)

eSake, Disney Springs

  • Peppermint Patty – Slush with mint, lemonade, and blue curaçao syrup served with whipped cream and peppermint bark topping. Available alcoholic and non-alcoholic  (available Mar. 5-31)

Raglan Road Irish Pub & Restaurant, Disney Springs

  • Raglan Road Mighty St. Patrick’s Festival – Unplugged! Think more acoustic than electric. More intimate than boisterous. The same great live entertainment, with all bands imported from Ireland. The same delicious Irish food and drink. Visit www.raglanroad.com for reservations. (Mar. 17)

Tamu Tamu Refreshments, Disney’s Animal Kingdom

Isle of Java, Disney’s Animal Kingdom

Thirsty River Bar & Trek Snacks, Disney’s Animal Kingdom

  • Irish Coffee with Irish whiskey, Joffrey’s Coffee, whipped cream, and shamrock sprinkles (available Mar. 12-17)

Creature Comforts, Disney’s Animal Kingdom 

Restaurantosaurus, Disney’s Animal Kingdom

Flame Tree Barbecue, Disney’s Animal Kingdom

  • St. Patrick’s Day Cupcake – Chocolate with mint ganache filling, vanilla frosting, and chocolate shamrock (available Mar. 2-17)

Nomad Lounge, Disney’s Animal Kingdom

  • St. Patrick’s Day Trio – Madeline rainbow cake, cream liqueur-coffee panna cotta, and vanilla chiffon cake pop with whiskey-caramel ganache (available Mar. 17-20)

Restaurantosaurus, Disney’s Animal Kingdom

  • St. Patrick’s Day Reuben Totchos – Crispy tater tots loaded with nacho cheese, sautéed corned beef, sauerkraut, Thousand Island dressing, and crunchy rye croutons (available Mar. 12-17)

Dino-Bite Snacks, Disney’s Animal Kingdom

  • St. Patrick’s Day Ice Cream Sandwich – Mint Ice cream between double chocolate-chip cookies rolled in shamrock sprinkles (available Mar. 1-17)

Creature Comforts, Disney’s Animal Kingdom

Tamu Tamu Refreshments, Disney’s Animal Kingdom

  • Mickey Colossal Cinnamon Roll – Green icing drizzle on Mickey Colossal Cinnamon Roll (available Mar. 17)

Landscape of Flavors, Disney’s Art of Animation Resort

Everything Pop Shopping and Dining, Disney’s Pop Century Resort

  • Luck of the Green – Chocolate cupcake filled with mint crème topped with vanilla buttercream and shamrock sprinkles (available Mar. 15-18)

Dahlia Lounge, Disney’s Coronado Springs Resort

Three Bridges Bar & Grill, Disney’s Coronado Springs Resort

  • St. Paddy’s Dessert – Irish cream mousse filled pâte à choux with pistachio cream and a chocolate shamrock (available Mar. 17-20)

Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa

  • Luck of the Irish Coffee Panna Cotta – Chocolate coffee mousse, Irish cream-Irish whiskey panna cotta, and vanilla cream topped with a shamrock cookie (available Feb. 22- Mar. 17)

Goods to Go, Disney’s Old Key West Resort

  • Key Lime Tart with graham cracker crust, key lime custard, and shamrock garnishes (available Mar. 8-18)

The Artist Palette, Disney’s Saratoga Springs Resort & Spa

  • Irish Car Bundt – Irish stout Bundt cake with Irish cream mousse and Irish whiskey caramel (available Mar. 8-18)

Wind & Waves Market, Disney’s Vero Beach Resort

  • Shamrock Whoopie Pie – Green tea cake with gold citrus crème filling (available Mar. 12-20)

Roaring Fork, Disney’s Wilderness Lodge

  • St. Patrick Cupcake – Green velvet cupcake with cream cheese icing decorated with Chip  ‘N Dale and shamrocks (available Mar. 17)

Beach Club Marketplace, Disney’s Yacht & Beach Club Resort

The Market at Ale & Compass, Disney’s Yacht & Beach Club Resort

  • Irish Cream Mousse Cupcake – Chocolate cupcake topped with Irish cream mousse dome and chocolate crisp pearls (available Mar. 10-18)

*All information and Photos are from Disney Parks Blog!

Foodie Guide to 2021 Taste of EPCOT International Flower & Garden Festival Opening Mar. 3

The freshest flavors of spring – on the plate and in the glass – are showcased at Taste of EPCOT International Flower and Garden Festival, Mar. 3 through Jul. 5, 2021.

This Foodie Guide lists all the sweet and savory bites as well as refreshing sips at the over 20 festival-exclusive Outdoor Kitchens. The newest Outdoor Kitchens are the EPCOT Sunshine Griddle offering delicious brunch items, and EPCOT Farmers Feast, where a rotating seasonal menu will offer the finest local ingredients through the festival. And check out the new Orange Bird sipper – how is it possible he is even more adorable this year?

Returning is the Garden Graze, a fun food stroll highlighting five delicious offerings at the festival – all listed in the Festival Passport. Upon your Garden Graze purchase, you will receive a stamp for your Festival Passport. Once you’ve collected all five stamps, bring your Festival Passport to Pineapple Promenade Outdoor Kitchen to receive a complimentary prize exclusive to the festival. Complete the Garden Graze at your leisure, and you can even bring back your stamped Festival Passport to EPCOT at any time during the festival to complete your Garden Graze.

Also new for this year’s festival are some tasty musical morsels for your ears! Each weekend, you can enjoy a series of concerts featuring local bands from Orlando, also known as the “City Beautiful.” Friday through Monday evenings, these “City Beautiful” bands will take the stage at America Gardens Theatre to perform popular songs of yesterday and today.

We have listed all the fantastic new offerings in this Foodie Guide so you can map out your “not to miss” new and returning favorites for when you visit. Have fun planning your festival foodie itinerary – come hungry!

Flavor Full Kitchen Hosted by AdventHealth (Future World West)

Food Items:

  • Grilled Baby Vegetables with Hummus Cream and Red Pepper Coulis (gluten/wheat friendly; plant-based; Garden Graze).
  • Seared Verlasso Salmon with Farro Risotto and Micro Herbs.
  • Strawberry Mousse with Chocolate Crisp Pearls.

Beverages:

  • Blood Orange Agua Fresca (non-alcoholic).
  • Cookie Butter Worms and Dirt (non-alcoholic).

EPCOT Sunshine Griddle (Future World East)

Food Items:

  • Avocado Toast with Marinated Toybox Tomatoes and Fresh Goat Cheese on Toasted Ciabatta (new).
  • Shrimp and Grits: Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Sweet Corn Salsa.
  • Corned Beef Brisket Hash with House-made Potato Barrels, Onions, Peppers, Cheese Curds, and a Soft-poached Egg with Tabasco Hollandaise (new).
  • Fried Cinnamon Roll Bites with Cream Cheese Frosting and Candied Bacon (new).

Beverages:

  • Froot Loops Shake (non-alcoholic; new).
  • Joffrey’s Coffee Cold Brew Cocktail with Milk, Kahlúa Rum and Coffee Liqueur, and Vanilla Vodka (new).

The Honey Bee-stro Hosted by National Honey Board (Showcase Plaza)

Food Items:

  • Tupelo Honey and Sweet Corn Spoon Bread with Jalapeños, Bacon, and House-made Whipped Honey Butter (gluten/wheat-friendly; new).
  • Lavender Honey Mustard-marinated Chicken Flatbread with Whipped Honey-Ricotta Cheese, Marinated Vegetables, and Purple Haze Lavender Goat Cheese (new).
  • Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Whipped Cream, Whipped Honey, Crystalized Honey, Honeycomb, Dehydrated Honey, and Fennel Pollen Meringue Kisses.

Beverages:

  • Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (non-alcoholic).
  • First Magnitude Brewing Co. Honey Bee Citrus Blonde Ale, Gainesville, Fla. (new).
  • Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, Fla.
  • Honey-Peach Freeze with Blueberry Vodka.

The Citrus Blossom (Showcase Plaza)

Food Items:

  • Meyer Lemon-poached Lobster Salad with Grapefruit-Rosé Vinaigrette, Yuzu-marinated Hearts of Palm, and Avocado-Yuzu Panna Cotta (gluten/wheat friendly; new).
  • Citrus-braised Crispy Pork Belly with Kumquat and Carrot (new).
  • Citrus Shortcake: Orange Chiffon Cake, Lemon Curd, Mandarins, Whipped Cream, and Citrus Crumble.

Beverages:

  • Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (non-alcoholic; new).
  • Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, Fla.
  • First Magnitude Brewing Co. Lemon Hefeweizen, Gainesville, Fla.
  • Playalinda Brewing Company Hibiscus Lime Ale, Titusville, Fla. (new).
  • Orange Sunshine Wine Slushy.
  • Beer Flight.

Refreshment Port (Showcase Plaza)

Food Items:

  • House-made Italian Sausage and Peppers Poutine (plant-based; new).
  • Popsicle Trio: Honeydew, Raspberry-Mint, and Coconut-Lime (gluten/wheat friendly).

Beverages:

  • Starcut Ciders Cidre Colada Hard Cider, Bellaire, Mich. (new).
  • Cutwater Bloody Mary: Ultra-premium Vodka, All-natural Tomato Juice, and a dash of Spice (new).
  • Cutwater Whiskey Mule: Black Skimmer Bourbon with Ginger Beer, a hint of Lime, and Aromatic Bitters (new).

Pineapple Promenade (Showcase Plaza)

Food Items:

  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips.
  • Mixed Berry Buttermilk Cake.
  • DOLE Whip® (plant-based).

Beverages:

  • Frozen Desert Violet Lemonade (non-alcoholic).
  • DOLE Whip with Fanta® (non-alcoholic).
  • 3 Daughters Brewing Tropical Hefe Wheat Ale, St. Petersburg, Fla. (new).
  • Wicked Weed Brewing Fresh Pressed Wheat Ale with Mango, Pineapple, and Guava, Asheville, N.C. (new).
  • Lexington Brewing & Distilling Company Alo’hop IPA, Lexington, Ky. (new).
  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, Fla.
  • Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, Fla.
  • DOLE Whip topped with Parrot Bay Coconut Rum.
  • Pineapple Beer Flight.

Trowel & Trellis Hosted by Impossible Foods (Showcase Plaza)

Food Items:

  • Grilled Street Corn on the Cob with Savory Garlic Spread (gluten/wheat friendly; plant-based).
  • Impossible Sausage and Kale Soup (plant-based; new).
  • Boneless Impossible Korean Short Rib with Cilantro-Lime Rice, Danmuji Slaw, and Kimchee Mayonnaise  (plant-based; Garden Graze; new).
  • Lavender Pot de Crème with Blueberry Cake, Pink Peppercorn, and Lime Whipped Cream (plant-based; new).

Beverages:

  • Twinings of London Energize Matcha Cranberry & Lime Green Tea (non-alcoholic; new).
  • Parish Brewing Co. Bloom Hazy IPA, Broussard, La. (new).
  • Twinings of London Energize Matcha Cranberry & Lime Green Tea with Hanger 1 Makrut Lime Vodka served in a Mason Jar (new).

Refreshment Outpost

Food Item:

  • Pineapple Skewer with Tajin Seasoning (gluten/wheat friendly; plant-based; Garden Graze).

Beverage:

  • Islamorada Beer Company Key Lime Hibiscus Ale, Ft. Pierce, Fla. (new).

Bauernmarkt: Farmer’s Market (Germany)

Food Items:

  • Potato Pancakes with House-made Apple Sauce (gluten/wheat friendly; plant-based; Garden Graze).
  • Potato Pancake with Caramelized Ham, Onions, and Herb Sour Cream (gluten/wheat friendly).
  • Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese.
  • Warm Cheese Strudel with Mixed Berries.

Beverages:

  • M.I.A. Brewing Hugo, Doral, Fla.
  • Bitburger Premium Pils, Rhineland-Palatinate, Germany.
  • Stiegl Brewery Radler Zitrone, Salzburg, Austria.
  • Apfelschaumwein: Sparkling Wine and Apple Liqueur.
  • Beer Flight.

Magnolia Terrace (American Adventure)

Food Items:

  • Crawfish Étouffée with Andouille Sausage and Dirty Rice (new).
  • Cajun-style Roasted Oysters.
  • House-made Boudin Two Ways with Spicy Mustard.
  • Pecan Cake with Maple Whipped Cream.
  • Pecan Praline.

Beverages:

  • Bayou Cocktail: Bayou Spiced Rum, Coconut Rum, Fruit Punch, and Minute Maid Orange Juice (new).
  • 81Bay Brewing Co. Orange Coriander Wheat Ale, Tampa, Fla. (new).
  • Wicked Weed Brewing Day Light American Light Ale, Asheville, N.C. (new).
  • Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, La.
  • Beer Flight.

Funnel Cake (American Adventure)

  • Mini Funnel Cake topped with Lemon Cheesecake Ice Cream, Blueberries, and Powdered Sugar.

Taste of Marrakesh (Morocco)

Food Items:

  • Moroccan Seafood Couscous with Shrimp, Mussels, Olives, Preserved Lemons, and Anchovy Breadcrumbs (new).
  • Shakshuka: Moroccan Baked Eggs in a Spiced Eggplant and Tomato Stew (new).
  • Lemon Magdalena Cake with Fig Compote and Sangria Gel (plant-based; Garden Graze; new).

Beverages:

  • M.I.A. Beer Company Pink Hibiscus Orange Wheat Ale, Doral, Fla. (new).
  • Maeloc Pineapple and Pear Hard Cider, Galicia, Spain (new).
  • Sangria.

La Isla Fresca (Between Morocco and France)

Food Items:

  • Lamb Curry with Sweet Plantains and Rice (gluten/wheat friendly).
  • Sugar Cane Shrimp Skewer with Steamed Rice and Coconut-Lime Sauce (gluten/wheat friendly).
  • Tropical Mousse Cup: Layers of Passion Fruit Cake, Coconut Mousse, and a Tropical Fruit Glaze with Fresh Pineapple.

Beverages:

  • Tropical Freeze (non-alcoholic).
  • Ivanhoe Park Brewing Co. Hibiscus Guavacation Sour Beer, Orlando, Fla. (new).
  • Tropical Freeze with Parrot Bay Coconut Rum.

Festival Favorites (World Showplace)

Food Items:

  • Watermelon Salad with Pickled Onions, Feta, and Balsamic Reduction (gluten/wheat friendly).
  • Beef Brisket Burnt Ends and Smoked Pork Belly Slider with Garlic Sausage, Chorizo, Cheddar Fondue, and House-made Pickle.
  • Fried Green Tomatoes with Blue Crab-Fennel Salad, Remoulade, and Smoked Paprika Oil.
  • Key Lime Tart with Toasted Meringue.

Beverages:

  • Frozen Lemonade (non-alcoholic).
  • 3 Daughters Brewing Maple Bacon Stout, St. Petersburg, Fla.
  • Frozen Lemonade with Firefly Blackberry Moonshine.

EPCOT Farmers Feast (World Showplace)

Food Items – Rotating Menu 1:

  • Spring Onion Soup with Crispy Shallots and Micro Chive (new).
  • Duck Confit with Carrot Purée, Roasted Root Vegetables, Rainbow Chard, and Duck Jus (gluten/wheat friendly).
  • Off the “Beet”en Path: Profiteroles with Red Beet Mousse, Golden Beet Pastry Cream, Whipped Goat Cheese Cream, and Candied Walnuts (new).

Beverages:

  • 81Bay Brewing Co. Watermelon Mint Wheat Ale, Tampa, Fla. (new).
  • Hibiscus Lemonade Cocktail featuring Islamorada Brewery & Distillery Hibiscus Gin (new).

Cider House (World Showplace)

Food Items:

  • House-made Potato and Cheddar Biscuit with Salmon Tartare.
  • Dark Chocolate Raspberry Tart with Whipped Cream.

Beverages:

  • 3 Daughters Brewing Pink Lemonade Hard Cider, St. Petersburg, Fla. (new).
  • Bold Rock Watermelon Hard Cider, Nellysford, Va. (new).
  • Blake’s Hard Cider Co. Triple Jam Hard Cider, Armada, Mich. (new).
  • Samuel Smith Old Brewery Pure Brewed Organic Lager, Tadcaster, UK.
  • Snakebite: Blake’s Hard Cider Co. Triple Jam Hard Cider and Samuel Smith Old Brewery. Pure Brewed Organic Lager.
  • Cider Flight.

Northern Bloom (Canada)

Food Items:

  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood-smoked Bacon (gluten/wheat friendly).
  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with Garden Vegetables.
  • Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato.

Beverages:

  • Maple Popcorn Shake (non-alcoholic).
  • 81Bay Brewing Apricot with Maple Syrup, Tampa, Fla.
  • Collective Arts Brewing Blackberry Fruit Beer, Hamilton, Ontario.
  • Goose Island Beer Company Lost Palate Hazy IPA with Mango and Cinnamon, Chicago, Ill. (new).
  • Maple Popcorn Shake with Tap 357 Maple Rye Whisky.
  • Beer Flight.

Jardin de Fiestas (Mexico)

Food Items:

  • Tostada de Cochinita: Braised Pork on a Crispy Corn Tortilla with Black Beans topped with Pickled Onions, Mango-Habanero Relish, and Oregano (gluten/wheat friendly).
  • Taco Vampiro: Braised Beef on a Corn Tortilla with Crispy Grilled Monterey Jack Cheese and Salsa Ranchera (gluten/wheat friendly).
  • Sope de Chorizo: Plant-based Ground Chorizo on Fried Corn Dough with Black Beans and Avocado Mousse (gluten/wheat friendly; plant-based).

Beverages:

  • Passion Fruit Margarita: Corazón de Agave Blanco Tequila, Passion Fruit Purée, Lime Juice, Nixta Corn Liqueur, and a hint of smoke with a Hibiscus Flower Salt Rim.
  • The Garden Margarita: Ojo de Tigre Mezcal, Lettuce Juice, Ancho Reyes Chile Verde Liqueur, Lime Juice, Gracias a Dios Agave Gin, and a Sprig of Thyme.
  • Tulum Mexican Craft Beer with Floater: Artisanal Lager with Citrus notes made with Caribbean Seawater and served with an Elderflower Liqueur Floater.

Lotus House (China)

Food Items:

  • Papa Cakes: Potato Cakes filled with Shrimp and Water Chestnuts served with House-made Strawberry Sauce (new).
  • Bon Bon Chicken Skewer with Sesame and Peanut Sauce.
  • House-made Crab and Cheese Wontons.

Beverages:

  • “Panda” Bubble Tea: Classic Milk Tea with Black and White Boba Pearls (non-alcoholic).
  • Jasmine Draft Beer.
  • Marco Boba: Amaretto, Iced Coffee, Milk, and Boba.
  • Kung Fu Punch: Vodka, Triple Sec, Mango Syrup, Orange Juice, and Soda Water.
  • Tang Dynasty: Jose Cuervo Especial Tequila Gold, Light Rum, Strawberry Syrup, Piña Colada Mix, White Boba Pearls, and Soda Water (new).

Primavera Kitchen (Italy)

Food Items:

  • Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella.
  • Arancini: Sweet Sausage Fried Risotto Balls with Pomodoro Sauce.
  • Traditional Sicilian Cannoli: Crisp Pastry filled with Sweet Ricotta, Chocolate, and Candied Orange.

Beverages:

  • Peroni Pilsner.                                                                                       
  • Pinot Grigio.                                                                                         
  • Chianti.
  • Prosecco.                                                                      
  • Rosa Regale.
  • Moscato.                                                          
  • Italian White Sangria with Prosecco.
  • Italian Red Sangria with Cabernet Sauvignon.       
  • Italian Margarita with Limoncello and Tequila.

Hanami (Japan)

Food Items:

  • Frushi: Strawberry, Pineapple, and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce, and Toasted Coconut.
  • Shrimp and Crab with Spicy Mayonnaise and Cucumber Slices finished with Creamy Avocado and Violet Sauce (new).
  • Soy-glazed Pork Shank with Truffle Mashed Potatoes, Crispy Lotus Flower, Garlic Chips, and Green Onion.

Beverages:                                                                   

  • Sakura Zen Ale.
  • Pineapple Sake.
  • Blood Orange Sour with Fresh Mint (new).  

Fleur de Lys (France)

Food Items:

  • Tarte aux Oignons Caramélisés et Chèvre: Goat Cheese Tart with Caramelized Onions on a flaky Pastry Crust.
  • Canard Confit à l’Orange aux Gnocchi à la Parisienne: Braised Duck Confit à l’Orange with Parisian Gnocchi (new).
  • Macaron au Chocolate en Sucette: Large Chocolate Macaron Lollipop.
  • Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and Glazed with Caramel Fleur de Sel (new).

Beverages:

  • Kronenbourg Blanc 1664 Draft Beer.
  • VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor.
  • Chardonnay, Le Vieux Manoir (new).
  • Bordeaux, Cabernet Sauvignon, Merlot and Malbec Blend, Château Lorient (new).
  • La Vie en Rose Frozen Slushy: Vodka, Grey Goose L’Orange Vodka, St. Germain Liqueur, White and Red Cranberry Juice. 

Joffrey’s

  • Future World East: Bloomin’ Berry: Frozen Lemon and Blackberry Syrup with a splash of Vodka (new).
  • Showcase Plaza: Citrus Sunrise: Frozen Lemon and Passion Fruit with Mandarin Vodka (new).
  • The American Adventure: Bubbly Brew: Jameson® Cold Brew Whiskey and Coffee with a splash of Coke® (new).
  • Canada: Spring Flurry: Frozen Lemon and Cinnamon Whiskey (new).

With so many choices, you will need MORE than one trip to the festival!!!

For a FREE NO OBLIGATION QUOTE, contact our travel partner,

Mad Hatter Adventures, Travel Company for ALL your Travel NEEDS!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

*Information and Photos from the Disney Parks Blog

See Angel and Stitch at Aulani, A Disney Resort & Spa

Hau‘oli lā aloha, friends!

In Hawaiian, this greeting translates to “Happy Day of Love” or “Happy Valentine’s Day,” and on this day celebrating love and loved ones, I have wonderful news to share. Now in addition to seeing Stitch at Aulani Resort, you can also spot the one who stole his heart – Angel (a.k.a. Experiment 624).

While Stitch is immune to the hypnotic effects of 624’s singing which turns any Experiment within earshot from good to evil, he was enamored with her feminine charms from the moment they met. And now that she has joined Stitch at Aulani Resort, Stitch is spending this Valentine’s Day wooing his one true love at the tropical vacation paradise. What more appropriate holiday for the two to make their debut appearance together!

Please join all of us at Aulani Resort in extending a warm, “E komo mai,” welcome to Angel.

Celebrate Angel and Stitch in Style!

As part of the arrival celebration, be on the lookout for merchandise featuring Angel and Stitch at Aulani Resort. For a limited time, Disney Vacation Club members save 30% off merchandise and Hawai‘i Residents receive 20% off merchandise.*

About Aulani Resort:

Aulani Resort combines the wonder of Disney with the beauty of Hawai‘i in one legendary vacation destination, offering something for everyone. There, you can see Angel and Stitch, as well as other favorite Disney Characters, including Mickey Mouse, Minnie Mouse, and Chip ‘n’ Dale on your next trip. And where else can you join Uncle, a master storyteller, as he shares Hawaiian legends and lore.  In the picturesque Waikolohe Valley pool area, you can hurtle down water slides and float along a lazy river.

For more on Aulani Resort, including the vast pools and recreation, dining options and promotions, visit DisneyAulani.com.

*A valid Disney Vacation Club Member ID or proof of Hawai’i residency must be presented at time of purchase to receive discount. Discount is not valid, including but not limited to, on previous purchases, ticket media, Disney Gift Cards, Park admission, arcades, tobacco, alcohol, outdoor vending,  Add-a-Dollar (Wildlife Conservation Fund), postage stamps, rentals (e.g., strollers, Electronic Convenience Vehicles), personalization, Disney’s PhotoPass online, framed Disney Dollars, Artist Sketch Program (original art), purchase-with-purchase offers, select reusable shopping bags, original or consignment art, select limited editions, select specialty items, newspapers/periodicals, videos, DVDs, Blu-ray™ disks, CDs, sundries, pantry/prepared foods, digital/video/disposable cameras, consumer electronics, national-branded fragrances, treatments and cosmetics, Swarovski Crystal, select fine jewelry, select collectible originals, handmade items, special orders, shipping, or taxes, or on phone, email, online or mail order purchases. May not be combined with any other discount, offer, or promotion.  Discount is for personal use only and may not be used to purchase merchandise with the intent to resell the merchandise, subject to change without notice.

Plan a spectacular springtime escape with this special offer at Aulani, A Disney Resort & Spa in Ko Olina, Hawaiʻi—where magical moments await! Save up to 30% on select rooms at Aulani Resort for stays of 5 or more consecutive nights, valid from March 12, 2021 through June 10, 2021. Book through May 28, 2021.

For a FREE NO OBLIGATION QUOTE, contact our travel partner,

Mad Hatter Adventures, Travel Company for ALL your Travel NEEDS!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER