April 2021 WDW Foodie Guide!

I am heading to Orlando for 2 weeks! I am excited to try ALL (well maybe not all) that April has to offer!!! Here is the April 2021 Foodie Guide!

Walt Disney World

While Disney theme parks celebrate all living things every day, during the upcoming celebration for Earth Month, our chefs and mixologists have created limited-time treats and sips inspired by wildlife and nature. And those cupcakes? Edible adorableness!

Restaurantosaurus, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Sea Turtle Cupcake – Graham cracker cupcake, key lime pie filling, and guava gelée with vanilla buttercream topped with a fruit snack sea turtle (available through April 5-29)

Restaurantosaurus Lounge, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Crave the Wave Cocktail – Vodka, blue curaçao, lemonade, and lemon wheel (available through April 29)

Creature Comforts, Disney’s Animal Kingdom Theme Park

  • Honey Bee Cupcake – Orange cake, honey Bavarian filling, and honey frosting with white chocolate honeycomb (available through April 5-29)

Satu’li Canteen, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Kiwi Margarita – Kiwi flavoring beverage syrup with lime, sour, and tequila (available through April 29)

Isle of Java, Disney’s Animal Kingdom Theme Park

  • Cotton Top Lagoon – Frozen blend of blue raspberry and lemonade topped with a wave of cotton candy (available through April 29)
  • Red Crowned Crane – Frozen Coke and frozen Cherry Coke topped with strawberry cotton candy with or without rum (available through April 29)

Flame Tree Barbecue, Disney’s Animal Kingdom Theme Park

 (mobile order available)

  • The Loggerhead – Sour Apple Sprite with green sugar–rim, sour fruit snack worms, and a glow cube (available through April 29)
  • Flamingo Cupcake – Strawberry cake filled with strawberry compote, guava frosting, and strawberry crisp pearls topped with a sugar flamingo (available through April 5-29)

Thirsty River Bar, Disney’s Animal Kingdom Theme Park

  • First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)
  • Yeti Sunset – Whiskey, strawberry, and lychee lemonade (available through April 29) 

Dawa Bar, Disney’s Animal Kingdom Theme Park

  • Lion’s Fury – Jungle Juice and black cherry liqueur–infused bourbon whiskey with a cinnamon whiskey floater and a fiery glow cube (available through April 29)

Nomad Lounge, Disney’s Animal Kingdom Theme Park

  • First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)
  • Mother Earth – Gin and infused tea garnished with mint and lemon peel (available through April 29)

Dino-Bites Snacks, Disney’s Animal Kingdom Theme Park

  • First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)

Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa

 (mobile order available)

  • Earth Day Bee Hive Cake – Buttermilk-honey chiffon cake with crunchy almond mousse covered in toasted meringue (available April 6-22)

This refreshing float at Fife & Drum Tavern at EPCOT, inspired by the Disney and Pixar’s film “Soul.”

  • Half Note Float – Layered Fanta Strawberry, Minute Maid Lemonade, and Fanta Blue Raspberry slushy with vanilla ice cream and half note white chocolate garnish

The popular Olivia’s Café weekend brunch at Disney’s Old Key West Resort is back! Offered every Saturday and Sunday from 7:30 a.m. to 2 p.m., you can enjoy all the classic brunch entrées and specialty cocktails as well as Olivia’s signature Chicken and Waffles, Banana Bread French Toast, and Crab Cake-Eggs Benedict. Yum!

Disneyland Resort

Blue Bayou Restaurant in Disneyland park will soon offer new beverage options that elevate the culinary experience. This guest-favorite spot will open after the theme parks reopen, and we’ll share that date as soon as we can. The enhanced offerings fit right in with the story and spirit of the Blue Bayou and reflect what many of our guests have requested.

The new additions will complement the menu and theme of the restaurant, with beverages such as wine, beer, and a specialty Hurricane Cocktail – a New Orleans staple! Or, you may want to try the new celebration sparkling wine package. Soon, you’ll be able to pair them with the restaurant’s delicious menu items, like the popular Surf and Turf. Also, keep an eye out for new, seasonal takes on our Mint Julep non-alcoholic beverage. Stay tuned for more on Blue Bayou.

Blue Bayou Restaurant in Disneyland park will soon offer new beverage options that elevate the culinary experience. This guest-favorite spot will open after the theme parks reopen, and we’ll share that date as soon as we can. The enhanced offerings fit right in with the story and spirit of the Blue Bayou and reflect what many of our guests have requested.

The new additions will complement the menu and theme of the restaurant, with beverages such as wine, beer, and a specialty Hurricane Cocktail – a New Orleans staple! Or, you may want to try the new celebration sparkling wine package. Soon, you’ll be able to pair them with the restaurant’s delicious menu items, like the popular Surf and Turf. Also, keep an eye out for new, seasonal takes on our Mint Julep non-alcoholic beverage. Stay tuned for more on Blue Bayou.

Ballast Point at Downtown Disney District is celebrating Earth Day with a special limited-time linguini dish served with their delicious house-made kale and walnut pesto.

  • Linguini and Kale Pesto Salad – Linguini, house-made kale and walnut pesto, sun dried tomato, arugula, and pecorino with lemon zest (available April 22-25)

For a limited-time, the Le Frenchy Sandwich is back on the menu at Earl of Sandwich at Downtown Disney District and Disney Springs. Stop in and order while you can!

  • Le Frenchy Sandwich – Smoked ham, brie, and mustard sauce on Earl of Sandwich signature artisan bread

The Cereal-sly Delicious Series 2021 at Salt & Straw brings back childhood memories of lazing on the sofa watching cartoon marathons on Saturday and spooning up giant bowls of cereal. Oh, those simpler times!

  • Pots of Gold & Rainbows – Whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows 
  • OffLimits’ Dash Cold Brew Cocoa Crisps – Coffee and dessert all at once with this cold brew ice cream swirled with malty fudge and coffee and cocoa spheres enveloped in salty chocolate bark 
  • Peanut Butter Captain Munch – Dairy-free, starchy oat ice cream with peanut butter-coated cereal clusters and peanut butter swirl
  • Snap ‘N Crackle Marshmallow Treats – Brown butter treats pressed and toasted with marshmallow into a lacy Florentine in a rich, malty graham ice cream
  • Cornflake Cookies w/ Marionberry Jam – Swirls of housemade marionberry jam with malty cereal-flecked ice cream and crumbled brown butter sugar cookies 

These Disney Parks reusable bamboo utensils are a must-have for waste-free snacking and will be available at select locations in the spring – while supplies last. This cutlery set comes with a handy travel pouch and clip – so your utensils are always at the ready!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!
Info@MadHatterAdv.com   or  1 – 844 – M – HATTER
*Information and Photos from the Disney Parks Blog

Name Announced for New Disney Hotel Opening in Japan: Tokyo Disney Resort Toy Story Hotel

Tokyo Disney Resort has announced that its new Toy Story-themed hotel will be called Tokyo Disney Resort Toy Story Hotel. With 595 guest rooms and 11 floors, the hotel’s exterior, entrance, lobby and other areas will bring to life the world of toys based on the Academy Award-winning Disney and Pixar “Toy Story” films. This will be the fifth Disney hotel to open in Japan but the first “moderate type” Disney hotel in the country, offering guests a new option between “deluxe type” and “value type” hotels. The hotel is situated directly in front of Bayside Station on the Disney Resort Line, providing guests easy access to both Tokyo Disneyland and Tokyo DisneySea Parks. Can’t wait to check this one out!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

*Information and Photos from the Disney Parks Blog

Captain Minnie Mouse Takes the Helm of the Newest Disney Cruise Line Ship

Captain Minnie Mouse is already making wishes come true for our newest ship! Today we unveiled that this beloved character will come to life for the first time through whimsical artwork on the bow of the Disney Wish.

The bow’s elegant filigree art, a hallmark of Disney Cruise Line vessels, includes an intricate scrollwork pattern reminiscent of the classic ocean liners of the 1930s. And the portrait of Captain Minnie on the Disney Wish adds just the right amount of Disney whimsy to the design!

The magic of Captain Minnie also came alive today as we reached a significant construction milestone for the Disney Wish marked by the traditional keel laying ceremony. During a ship’s construction, when the first block, or section of a ship, is lowered into the building dock, a newly minted coin is placed under the keel for good fortune. The coin created for the Disney Wish features none other than … you guessed it, Captain Minnie!

The newest captain (in her bold red jacket!) made her splash aboard our ships in 2019 as part of a collection of initiatives aiming to inspire the next generation of female leaders in the cruise industry. And with Captain Minnie at the helm of the Disney Wish, the hope is to continue inspiring girls and young women around the globe!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!
Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

*Information and Photos from the Disney Parks Blog

Foodie Guide to St. Patrick’s Day at Disney Parks

Ready to celebrate the luck of the Irish and all things green at Disney? Well, you ARE in luck because our Disney chefs and beverage managers have created some fun and tasty limited-time offerings in honor of St. Patrick’s Day. You may not be Irish by birthright, but we welcome you to join us in the spirit of this festive Irish celebration which, happily, food and drink is an integral part!

Check out our Foodie Guide to St. Patrick’s Day at Disney Parks. Sláinte!

Disneyland Resort

Trolley Treats, Disney California Adventure Park

Marceline’s Confectionery, Downtown Disney District

  • St. Patrick’s Mickey Apple – Granny Smith apple dipped in caramel, marshmallow ears, enrobed in milk chocolate, colored white chocolate, and a green top hat (available Mar. 10-17)
  • Pot of Gold Apple – Granny Smith apple dipped in caramel, dipped in dark chocolate, and embellished with yellow white chocolate and gold candy-coated milk chocolates, rainbow sour belt, and green chocolate shamrock (available Mar. 17)
  • Shamrock Krispy – Shamrock-shaped krispies dipped in green and white chocolate decorated with a yellow Mickey (available Mar. 7-17)
  • Mint Chocolate Cookie Marshmallow Wand – Mickey-shaped marshmallow dipped in mint milk chocolate, enrobed in chocolate cookie crumbles, and drizzled with green and white chocolate (available Mar. 10-17)

Ralph Brennan’s Jazz Kitchen Express, Downtown Disney District

  • Mint Chocolate Chip Glazed Beignets – A sweet blend of chocolate chips and fresh mint with a “touch of the Irish” green sprinkles (available Mar. 15-21)

Uva Bar & Café, Downtown Disney District

  • Corned Beef and Cabbage Burger – Angus Beef patty resting on a bed of braised cabbage topped with Swiss cheese, sliced corned beef, and whole grain mustard a oli on a brioche bun served with garlic fries (available Mar. 17)
  • Irish Nachos – French fries topped with corned beef, Guinness beer cheese, pico de gallo and spicy a oli (available Mar. 17)
  • Irish Libations (available Mar. 17)

Walt Disney World Resort

Amorette’s Patisserie, Disney Springs

  • Shamrock Cream Puff with Irish cream mousse and whiskey-caramel sauce (available Mar. 12-20)
  • Crème Brûlée – Matcha orange crème brûlée (available Mar. 12-20)

The Ganachery, Disney Springs

  • Irish Whiskey Chocolate Squares – Dark chocolate ganache infused with Irish whiskey (available Mar. 12-20)
  • Irish Cream Chocolate Ganache Squares – Milk chocolate ganache infused with Irish cream (available Mar. 12-20)
  • Leprechaun Mickey Piñata – Chocolate piñata filled with gold-dusted chocolate marshmallows (available Mar. 12-20)

D-Luxe Burger, Disney Springs

  • Dubliner Burger – Signature-blend beef patty topped with Dubliner cheddar, corned beef, shoestring fried onions, Irish stout barbecue sauce, lettuce, and grilled onions (available Mar. 1-31)
  • Irish Cream Milkshake – Vanilla gelato with Irish cream, caramel sauce, toasted marshmallow, and green sprinkles (available Mar. 1-31)

City Works Eatery & Pour House, Disney Springs

  • Corned Beef Reuben – Shaved corned beef, Champagne kraut, whiskey mustard, Irish stout onions, Gruyere, marble rye (available Mar. 10-17)
  • Shepherd’s Pie – Stout-braised ground beef, peas, carrots, onions, shredded cabbage, potato purée (available Mar. 10-17)
  • Irish Libations (available Mar. 10-17) 

Vivoli il Gelato, Disney Springs

  • St. Patrick’s Affagato – Your choice of gelato, matcha tea, and whipped cream (available through Mar. 31)
  • Green Velvet Cake Shake: Cake batter gelato, green velvet cake, milk, whipped cream and cannoli filling (available through Mar. 31)

eSake, Disney Springs

  • Peppermint Patty – Slush with mint, lemonade, and blue curaçao syrup served with whipped cream and peppermint bark topping. Available alcoholic and non-alcoholic  (available Mar. 5-31)

Raglan Road Irish Pub & Restaurant, Disney Springs

  • Raglan Road Mighty St. Patrick’s Festival – Unplugged! Think more acoustic than electric. More intimate than boisterous. The same great live entertainment, with all bands imported from Ireland. The same delicious Irish food and drink. Visit www.raglanroad.com for reservations. (Mar. 17)

Tamu Tamu Refreshments, Disney’s Animal Kingdom

Isle of Java, Disney’s Animal Kingdom

Thirsty River Bar & Trek Snacks, Disney’s Animal Kingdom

  • Irish Coffee with Irish whiskey, Joffrey’s Coffee, whipped cream, and shamrock sprinkles (available Mar. 12-17)

Creature Comforts, Disney’s Animal Kingdom 

Restaurantosaurus, Disney’s Animal Kingdom

Flame Tree Barbecue, Disney’s Animal Kingdom

  • St. Patrick’s Day Cupcake – Chocolate with mint ganache filling, vanilla frosting, and chocolate shamrock (available Mar. 2-17)

Nomad Lounge, Disney’s Animal Kingdom

  • St. Patrick’s Day Trio – Madeline rainbow cake, cream liqueur-coffee panna cotta, and vanilla chiffon cake pop with whiskey-caramel ganache (available Mar. 17-20)

Restaurantosaurus, Disney’s Animal Kingdom

  • St. Patrick’s Day Reuben Totchos – Crispy tater tots loaded with nacho cheese, sautéed corned beef, sauerkraut, Thousand Island dressing, and crunchy rye croutons (available Mar. 12-17)

Dino-Bite Snacks, Disney’s Animal Kingdom

  • St. Patrick’s Day Ice Cream Sandwich – Mint Ice cream between double chocolate-chip cookies rolled in shamrock sprinkles (available Mar. 1-17)

Creature Comforts, Disney’s Animal Kingdom

Tamu Tamu Refreshments, Disney’s Animal Kingdom

  • Mickey Colossal Cinnamon Roll – Green icing drizzle on Mickey Colossal Cinnamon Roll (available Mar. 17)

Landscape of Flavors, Disney’s Art of Animation Resort

Everything Pop Shopping and Dining, Disney’s Pop Century Resort

  • Luck of the Green – Chocolate cupcake filled with mint crème topped with vanilla buttercream and shamrock sprinkles (available Mar. 15-18)

Dahlia Lounge, Disney’s Coronado Springs Resort

Three Bridges Bar & Grill, Disney’s Coronado Springs Resort

  • St. Paddy’s Dessert – Irish cream mousse filled pâte à choux with pistachio cream and a chocolate shamrock (available Mar. 17-20)

Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa

  • Luck of the Irish Coffee Panna Cotta – Chocolate coffee mousse, Irish cream-Irish whiskey panna cotta, and vanilla cream topped with a shamrock cookie (available Feb. 22- Mar. 17)

Goods to Go, Disney’s Old Key West Resort

  • Key Lime Tart with graham cracker crust, key lime custard, and shamrock garnishes (available Mar. 8-18)

The Artist Palette, Disney’s Saratoga Springs Resort & Spa

  • Irish Car Bundt – Irish stout Bundt cake with Irish cream mousse and Irish whiskey caramel (available Mar. 8-18)

Wind & Waves Market, Disney’s Vero Beach Resort

  • Shamrock Whoopie Pie – Green tea cake with gold citrus crème filling (available Mar. 12-20)

Roaring Fork, Disney’s Wilderness Lodge

  • St. Patrick Cupcake – Green velvet cupcake with cream cheese icing decorated with Chip  ‘N Dale and shamrocks (available Mar. 17)

Beach Club Marketplace, Disney’s Yacht & Beach Club Resort

The Market at Ale & Compass, Disney’s Yacht & Beach Club Resort

  • Irish Cream Mousse Cupcake – Chocolate cupcake topped with Irish cream mousse dome and chocolate crisp pearls (available Mar. 10-18)

*All information and Photos are from Disney Parks Blog!

Foodie Guide to 2021 Taste of EPCOT International Flower & Garden Festival Opening Mar. 3

The freshest flavors of spring – on the plate and in the glass – are showcased at Taste of EPCOT International Flower and Garden Festival, Mar. 3 through Jul. 5, 2021.

This Foodie Guide lists all the sweet and savory bites as well as refreshing sips at the over 20 festival-exclusive Outdoor Kitchens. The newest Outdoor Kitchens are the EPCOT Sunshine Griddle offering delicious brunch items, and EPCOT Farmers Feast, where a rotating seasonal menu will offer the finest local ingredients through the festival. And check out the new Orange Bird sipper – how is it possible he is even more adorable this year?

Returning is the Garden Graze, a fun food stroll highlighting five delicious offerings at the festival – all listed in the Festival Passport. Upon your Garden Graze purchase, you will receive a stamp for your Festival Passport. Once you’ve collected all five stamps, bring your Festival Passport to Pineapple Promenade Outdoor Kitchen to receive a complimentary prize exclusive to the festival. Complete the Garden Graze at your leisure, and you can even bring back your stamped Festival Passport to EPCOT at any time during the festival to complete your Garden Graze.

Also new for this year’s festival are some tasty musical morsels for your ears! Each weekend, you can enjoy a series of concerts featuring local bands from Orlando, also known as the “City Beautiful.” Friday through Monday evenings, these “City Beautiful” bands will take the stage at America Gardens Theatre to perform popular songs of yesterday and today.

We have listed all the fantastic new offerings in this Foodie Guide so you can map out your “not to miss” new and returning favorites for when you visit. Have fun planning your festival foodie itinerary – come hungry!

Flavor Full Kitchen Hosted by AdventHealth (Future World West)

Food Items:

  • Grilled Baby Vegetables with Hummus Cream and Red Pepper Coulis (gluten/wheat friendly; plant-based; Garden Graze).
  • Seared Verlasso Salmon with Farro Risotto and Micro Herbs.
  • Strawberry Mousse with Chocolate Crisp Pearls.

Beverages:

  • Blood Orange Agua Fresca (non-alcoholic).
  • Cookie Butter Worms and Dirt (non-alcoholic).

EPCOT Sunshine Griddle (Future World East)

Food Items:

  • Avocado Toast with Marinated Toybox Tomatoes and Fresh Goat Cheese on Toasted Ciabatta (new).
  • Shrimp and Grits: Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Sweet Corn Salsa.
  • Corned Beef Brisket Hash with House-made Potato Barrels, Onions, Peppers, Cheese Curds, and a Soft-poached Egg with Tabasco Hollandaise (new).
  • Fried Cinnamon Roll Bites with Cream Cheese Frosting and Candied Bacon (new).

Beverages:

  • Froot Loops Shake (non-alcoholic; new).
  • Joffrey’s Coffee Cold Brew Cocktail with Milk, Kahlúa Rum and Coffee Liqueur, and Vanilla Vodka (new).

The Honey Bee-stro Hosted by National Honey Board (Showcase Plaza)

Food Items:

  • Tupelo Honey and Sweet Corn Spoon Bread with Jalapeños, Bacon, and House-made Whipped Honey Butter (gluten/wheat-friendly; new).
  • Lavender Honey Mustard-marinated Chicken Flatbread with Whipped Honey-Ricotta Cheese, Marinated Vegetables, and Purple Haze Lavender Goat Cheese (new).
  • Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Whipped Cream, Whipped Honey, Crystalized Honey, Honeycomb, Dehydrated Honey, and Fennel Pollen Meringue Kisses.

Beverages:

  • Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (non-alcoholic).
  • First Magnitude Brewing Co. Honey Bee Citrus Blonde Ale, Gainesville, Fla. (new).
  • Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, Fla.
  • Honey-Peach Freeze with Blueberry Vodka.

The Citrus Blossom (Showcase Plaza)

Food Items:

  • Meyer Lemon-poached Lobster Salad with Grapefruit-Rosé Vinaigrette, Yuzu-marinated Hearts of Palm, and Avocado-Yuzu Panna Cotta (gluten/wheat friendly; new).
  • Citrus-braised Crispy Pork Belly with Kumquat and Carrot (new).
  • Citrus Shortcake: Orange Chiffon Cake, Lemon Curd, Mandarins, Whipped Cream, and Citrus Crumble.

Beverages:

  • Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (non-alcoholic; new).
  • Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, Fla.
  • First Magnitude Brewing Co. Lemon Hefeweizen, Gainesville, Fla.
  • Playalinda Brewing Company Hibiscus Lime Ale, Titusville, Fla. (new).
  • Orange Sunshine Wine Slushy.
  • Beer Flight.

Refreshment Port (Showcase Plaza)

Food Items:

  • House-made Italian Sausage and Peppers Poutine (plant-based; new).
  • Popsicle Trio: Honeydew, Raspberry-Mint, and Coconut-Lime (gluten/wheat friendly).

Beverages:

  • Starcut Ciders Cidre Colada Hard Cider, Bellaire, Mich. (new).
  • Cutwater Bloody Mary: Ultra-premium Vodka, All-natural Tomato Juice, and a dash of Spice (new).
  • Cutwater Whiskey Mule: Black Skimmer Bourbon with Ginger Beer, a hint of Lime, and Aromatic Bitters (new).

Pineapple Promenade (Showcase Plaza)

Food Items:

  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips.
  • Mixed Berry Buttermilk Cake.
  • DOLE Whip® (plant-based).

Beverages:

  • Frozen Desert Violet Lemonade (non-alcoholic).
  • DOLE Whip with Fanta® (non-alcoholic).
  • 3 Daughters Brewing Tropical Hefe Wheat Ale, St. Petersburg, Fla. (new).
  • Wicked Weed Brewing Fresh Pressed Wheat Ale with Mango, Pineapple, and Guava, Asheville, N.C. (new).
  • Lexington Brewing & Distilling Company Alo’hop IPA, Lexington, Ky. (new).
  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, Fla.
  • Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, Fla.
  • DOLE Whip topped with Parrot Bay Coconut Rum.
  • Pineapple Beer Flight.

Trowel & Trellis Hosted by Impossible Foods (Showcase Plaza)

Food Items:

  • Grilled Street Corn on the Cob with Savory Garlic Spread (gluten/wheat friendly; plant-based).
  • Impossible Sausage and Kale Soup (plant-based; new).
  • Boneless Impossible Korean Short Rib with Cilantro-Lime Rice, Danmuji Slaw, and Kimchee Mayonnaise  (plant-based; Garden Graze; new).
  • Lavender Pot de Crème with Blueberry Cake, Pink Peppercorn, and Lime Whipped Cream (plant-based; new).

Beverages:

  • Twinings of London Energize Matcha Cranberry & Lime Green Tea (non-alcoholic; new).
  • Parish Brewing Co. Bloom Hazy IPA, Broussard, La. (new).
  • Twinings of London Energize Matcha Cranberry & Lime Green Tea with Hanger 1 Makrut Lime Vodka served in a Mason Jar (new).

Refreshment Outpost

Food Item:

  • Pineapple Skewer with Tajin Seasoning (gluten/wheat friendly; plant-based; Garden Graze).

Beverage:

  • Islamorada Beer Company Key Lime Hibiscus Ale, Ft. Pierce, Fla. (new).

Bauernmarkt: Farmer’s Market (Germany)

Food Items:

  • Potato Pancakes with House-made Apple Sauce (gluten/wheat friendly; plant-based; Garden Graze).
  • Potato Pancake with Caramelized Ham, Onions, and Herb Sour Cream (gluten/wheat friendly).
  • Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese.
  • Warm Cheese Strudel with Mixed Berries.

Beverages:

  • M.I.A. Brewing Hugo, Doral, Fla.
  • Bitburger Premium Pils, Rhineland-Palatinate, Germany.
  • Stiegl Brewery Radler Zitrone, Salzburg, Austria.
  • Apfelschaumwein: Sparkling Wine and Apple Liqueur.
  • Beer Flight.

Magnolia Terrace (American Adventure)

Food Items:

  • Crawfish Étouffée with Andouille Sausage and Dirty Rice (new).
  • Cajun-style Roasted Oysters.
  • House-made Boudin Two Ways with Spicy Mustard.
  • Pecan Cake with Maple Whipped Cream.
  • Pecan Praline.

Beverages:

  • Bayou Cocktail: Bayou Spiced Rum, Coconut Rum, Fruit Punch, and Minute Maid Orange Juice (new).
  • 81Bay Brewing Co. Orange Coriander Wheat Ale, Tampa, Fla. (new).
  • Wicked Weed Brewing Day Light American Light Ale, Asheville, N.C. (new).
  • Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, La.
  • Beer Flight.

Funnel Cake (American Adventure)

  • Mini Funnel Cake topped with Lemon Cheesecake Ice Cream, Blueberries, and Powdered Sugar.

Taste of Marrakesh (Morocco)

Food Items:

  • Moroccan Seafood Couscous with Shrimp, Mussels, Olives, Preserved Lemons, and Anchovy Breadcrumbs (new).
  • Shakshuka: Moroccan Baked Eggs in a Spiced Eggplant and Tomato Stew (new).
  • Lemon Magdalena Cake with Fig Compote and Sangria Gel (plant-based; Garden Graze; new).

Beverages:

  • M.I.A. Beer Company Pink Hibiscus Orange Wheat Ale, Doral, Fla. (new).
  • Maeloc Pineapple and Pear Hard Cider, Galicia, Spain (new).
  • Sangria.

La Isla Fresca (Between Morocco and France)

Food Items:

  • Lamb Curry with Sweet Plantains and Rice (gluten/wheat friendly).
  • Sugar Cane Shrimp Skewer with Steamed Rice and Coconut-Lime Sauce (gluten/wheat friendly).
  • Tropical Mousse Cup: Layers of Passion Fruit Cake, Coconut Mousse, and a Tropical Fruit Glaze with Fresh Pineapple.

Beverages:

  • Tropical Freeze (non-alcoholic).
  • Ivanhoe Park Brewing Co. Hibiscus Guavacation Sour Beer, Orlando, Fla. (new).
  • Tropical Freeze with Parrot Bay Coconut Rum.

Festival Favorites (World Showplace)

Food Items:

  • Watermelon Salad with Pickled Onions, Feta, and Balsamic Reduction (gluten/wheat friendly).
  • Beef Brisket Burnt Ends and Smoked Pork Belly Slider with Garlic Sausage, Chorizo, Cheddar Fondue, and House-made Pickle.
  • Fried Green Tomatoes with Blue Crab-Fennel Salad, Remoulade, and Smoked Paprika Oil.
  • Key Lime Tart with Toasted Meringue.

Beverages:

  • Frozen Lemonade (non-alcoholic).
  • 3 Daughters Brewing Maple Bacon Stout, St. Petersburg, Fla.
  • Frozen Lemonade with Firefly Blackberry Moonshine.

EPCOT Farmers Feast (World Showplace)

Food Items – Rotating Menu 1:

  • Spring Onion Soup with Crispy Shallots and Micro Chive (new).
  • Duck Confit with Carrot Purée, Roasted Root Vegetables, Rainbow Chard, and Duck Jus (gluten/wheat friendly).
  • Off the “Beet”en Path: Profiteroles with Red Beet Mousse, Golden Beet Pastry Cream, Whipped Goat Cheese Cream, and Candied Walnuts (new).

Beverages:

  • 81Bay Brewing Co. Watermelon Mint Wheat Ale, Tampa, Fla. (new).
  • Hibiscus Lemonade Cocktail featuring Islamorada Brewery & Distillery Hibiscus Gin (new).

Cider House (World Showplace)

Food Items:

  • House-made Potato and Cheddar Biscuit with Salmon Tartare.
  • Dark Chocolate Raspberry Tart with Whipped Cream.

Beverages:

  • 3 Daughters Brewing Pink Lemonade Hard Cider, St. Petersburg, Fla. (new).
  • Bold Rock Watermelon Hard Cider, Nellysford, Va. (new).
  • Blake’s Hard Cider Co. Triple Jam Hard Cider, Armada, Mich. (new).
  • Samuel Smith Old Brewery Pure Brewed Organic Lager, Tadcaster, UK.
  • Snakebite: Blake’s Hard Cider Co. Triple Jam Hard Cider and Samuel Smith Old Brewery. Pure Brewed Organic Lager.
  • Cider Flight.

Northern Bloom (Canada)

Food Items:

  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood-smoked Bacon (gluten/wheat friendly).
  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with Garden Vegetables.
  • Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato.

Beverages:

  • Maple Popcorn Shake (non-alcoholic).
  • 81Bay Brewing Apricot with Maple Syrup, Tampa, Fla.
  • Collective Arts Brewing Blackberry Fruit Beer, Hamilton, Ontario.
  • Goose Island Beer Company Lost Palate Hazy IPA with Mango and Cinnamon, Chicago, Ill. (new).
  • Maple Popcorn Shake with Tap 357 Maple Rye Whisky.
  • Beer Flight.

Jardin de Fiestas (Mexico)

Food Items:

  • Tostada de Cochinita: Braised Pork on a Crispy Corn Tortilla with Black Beans topped with Pickled Onions, Mango-Habanero Relish, and Oregano (gluten/wheat friendly).
  • Taco Vampiro: Braised Beef on a Corn Tortilla with Crispy Grilled Monterey Jack Cheese and Salsa Ranchera (gluten/wheat friendly).
  • Sope de Chorizo: Plant-based Ground Chorizo on Fried Corn Dough with Black Beans and Avocado Mousse (gluten/wheat friendly; plant-based).

Beverages:

  • Passion Fruit Margarita: Corazón de Agave Blanco Tequila, Passion Fruit Purée, Lime Juice, Nixta Corn Liqueur, and a hint of smoke with a Hibiscus Flower Salt Rim.
  • The Garden Margarita: Ojo de Tigre Mezcal, Lettuce Juice, Ancho Reyes Chile Verde Liqueur, Lime Juice, Gracias a Dios Agave Gin, and a Sprig of Thyme.
  • Tulum Mexican Craft Beer with Floater: Artisanal Lager with Citrus notes made with Caribbean Seawater and served with an Elderflower Liqueur Floater.

Lotus House (China)

Food Items:

  • Papa Cakes: Potato Cakes filled with Shrimp and Water Chestnuts served with House-made Strawberry Sauce (new).
  • Bon Bon Chicken Skewer with Sesame and Peanut Sauce.
  • House-made Crab and Cheese Wontons.

Beverages:

  • “Panda” Bubble Tea: Classic Milk Tea with Black and White Boba Pearls (non-alcoholic).
  • Jasmine Draft Beer.
  • Marco Boba: Amaretto, Iced Coffee, Milk, and Boba.
  • Kung Fu Punch: Vodka, Triple Sec, Mango Syrup, Orange Juice, and Soda Water.
  • Tang Dynasty: Jose Cuervo Especial Tequila Gold, Light Rum, Strawberry Syrup, Piña Colada Mix, White Boba Pearls, and Soda Water (new).

Primavera Kitchen (Italy)

Food Items:

  • Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella.
  • Arancini: Sweet Sausage Fried Risotto Balls with Pomodoro Sauce.
  • Traditional Sicilian Cannoli: Crisp Pastry filled with Sweet Ricotta, Chocolate, and Candied Orange.

Beverages:

  • Peroni Pilsner.                                                                                       
  • Pinot Grigio.                                                                                         
  • Chianti.
  • Prosecco.                                                                      
  • Rosa Regale.
  • Moscato.                                                          
  • Italian White Sangria with Prosecco.
  • Italian Red Sangria with Cabernet Sauvignon.       
  • Italian Margarita with Limoncello and Tequila.

Hanami (Japan)

Food Items:

  • Frushi: Strawberry, Pineapple, and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce, and Toasted Coconut.
  • Shrimp and Crab with Spicy Mayonnaise and Cucumber Slices finished with Creamy Avocado and Violet Sauce (new).
  • Soy-glazed Pork Shank with Truffle Mashed Potatoes, Crispy Lotus Flower, Garlic Chips, and Green Onion.

Beverages:                                                                   

  • Sakura Zen Ale.
  • Pineapple Sake.
  • Blood Orange Sour with Fresh Mint (new).  

Fleur de Lys (France)

Food Items:

  • Tarte aux Oignons Caramélisés et Chèvre: Goat Cheese Tart with Caramelized Onions on a flaky Pastry Crust.
  • Canard Confit à l’Orange aux Gnocchi à la Parisienne: Braised Duck Confit à l’Orange with Parisian Gnocchi (new).
  • Macaron au Chocolate en Sucette: Large Chocolate Macaron Lollipop.
  • Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and Glazed with Caramel Fleur de Sel (new).

Beverages:

  • Kronenbourg Blanc 1664 Draft Beer.
  • VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor.
  • Chardonnay, Le Vieux Manoir (new).
  • Bordeaux, Cabernet Sauvignon, Merlot and Malbec Blend, Château Lorient (new).
  • La Vie en Rose Frozen Slushy: Vodka, Grey Goose L’Orange Vodka, St. Germain Liqueur, White and Red Cranberry Juice. 

Joffrey’s

  • Future World East: Bloomin’ Berry: Frozen Lemon and Blackberry Syrup with a splash of Vodka (new).
  • Showcase Plaza: Citrus Sunrise: Frozen Lemon and Passion Fruit with Mandarin Vodka (new).
  • The American Adventure: Bubbly Brew: Jameson® Cold Brew Whiskey and Coffee with a splash of Coke® (new).
  • Canada: Spring Flurry: Frozen Lemon and Cinnamon Whiskey (new).

With so many choices, you will need MORE than one trip to the festival!!!

For a FREE NO OBLIGATION QUOTE, contact our travel partner,

Mad Hatter Adventures, Travel Company for ALL your Travel NEEDS!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

*Information and Photos from the Disney Parks Blog

See Angel and Stitch at Aulani, A Disney Resort & Spa

Hau‘oli lā aloha, friends!

In Hawaiian, this greeting translates to “Happy Day of Love” or “Happy Valentine’s Day,” and on this day celebrating love and loved ones, I have wonderful news to share. Now in addition to seeing Stitch at Aulani Resort, you can also spot the one who stole his heart – Angel (a.k.a. Experiment 624).

While Stitch is immune to the hypnotic effects of 624’s singing which turns any Experiment within earshot from good to evil, he was enamored with her feminine charms from the moment they met. And now that she has joined Stitch at Aulani Resort, Stitch is spending this Valentine’s Day wooing his one true love at the tropical vacation paradise. What more appropriate holiday for the two to make their debut appearance together!

Please join all of us at Aulani Resort in extending a warm, “E komo mai,” welcome to Angel.

Celebrate Angel and Stitch in Style!

As part of the arrival celebration, be on the lookout for merchandise featuring Angel and Stitch at Aulani Resort. For a limited time, Disney Vacation Club members save 30% off merchandise and Hawai‘i Residents receive 20% off merchandise.*

About Aulani Resort:

Aulani Resort combines the wonder of Disney with the beauty of Hawai‘i in one legendary vacation destination, offering something for everyone. There, you can see Angel and Stitch, as well as other favorite Disney Characters, including Mickey Mouse, Minnie Mouse, and Chip ‘n’ Dale on your next trip. And where else can you join Uncle, a master storyteller, as he shares Hawaiian legends and lore.  In the picturesque Waikolohe Valley pool area, you can hurtle down water slides and float along a lazy river.

For more on Aulani Resort, including the vast pools and recreation, dining options and promotions, visit DisneyAulani.com.

*A valid Disney Vacation Club Member ID or proof of Hawai’i residency must be presented at time of purchase to receive discount. Discount is not valid, including but not limited to, on previous purchases, ticket media, Disney Gift Cards, Park admission, arcades, tobacco, alcohol, outdoor vending,  Add-a-Dollar (Wildlife Conservation Fund), postage stamps, rentals (e.g., strollers, Electronic Convenience Vehicles), personalization, Disney’s PhotoPass online, framed Disney Dollars, Artist Sketch Program (original art), purchase-with-purchase offers, select reusable shopping bags, original or consignment art, select limited editions, select specialty items, newspapers/periodicals, videos, DVDs, Blu-ray™ disks, CDs, sundries, pantry/prepared foods, digital/video/disposable cameras, consumer electronics, national-branded fragrances, treatments and cosmetics, Swarovski Crystal, select fine jewelry, select collectible originals, handmade items, special orders, shipping, or taxes, or on phone, email, online or mail order purchases. May not be combined with any other discount, offer, or promotion.  Discount is for personal use only and may not be used to purchase merchandise with the intent to resell the merchandise, subject to change without notice.

Plan a spectacular springtime escape with this special offer at Aulani, A Disney Resort & Spa in Ko Olina, Hawaiʻi—where magical moments await! Save up to 30% on select rooms at Aulani Resort for stays of 5 or more consecutive nights, valid from March 12, 2021 through June 10, 2021. Book through May 28, 2021.

For a FREE NO OBLIGATION QUOTE, contact our travel partner,

Mad Hatter Adventures, Travel Company for ALL your Travel NEEDS!

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

Ring in the Year of the Ox with Lunar New Year Global Gift Guide

For those who don’t know, Lunar New Year is an annual tradition celebrated around the world, celebrating the celestial journey of the sun and the moon toward another year. Each year is represented by a different animal that repeats every 12 years!

This year is the Year of the Ox and we are celebrating with a look at how you can join in on the festivities and enhance your Lunar New Year look with new products around the world:

No Lunar New Year would be complete without some festive outfits and accessories featuring favorite characters! Available at Walt Disney World Resort and the Downtown Disney District at Disneyland Resort, the latest headband and spirit jersey featuring the vibrant color of Lunar New Year recently hit shelves along with other themed products.

And for those of you visiting the Downtown Disney District at Disneyland Resort, take the celebration to the skies with this adorable balloon straight from Shanghai Disney Resort!

Available at shopDisney.com, Disney stores around the world, Walt Disney World Resort, Hong Kong Disneyland Resort, Shanghai Disney Resort and the Downtown Disney District at Disneyland Resort, dress up your Disney nuiMOs plush with adorable new outfits inspired by Lunar New Year with this elegant ensemble!

You can find Disney nuiMOs, Tsum Tsum plush, red envelopes and Chinese-style jackets at Kingdom Gifts in the Hong Kong Disneyland Hotel and online at HongKongDisneyland.com for a local self-pick-up. I don’t know about you, but I’m obsessed with just about anything featuring ‘Olu Mel!

Over at Shanghai Disney Resort, the 2021 Spring Festival celebration brings not one, but two new merchandise collections! The 2021 Spring Festival Mickey and Friends Collection includes popular items like the Gelatoni fish hat, and an adorable Mickey family fortune set while the new Duffy and Friends Collection includes Spring Festival costumes featuring ornamental koi fish, longevity peaches, gold ingots and other traditional details!

For fans of Kate Spade, I bring good news! Kate Spade New York has collaborated with Disney to bring the iconic Clarabelle Cow and friends characters to life in an assortment of ready to wear handbags, small leather goods and accessories. The collection is now available in Kate Spade New York stores around the globe and online at katespade.com.

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

Lets Go Away! Travel Planning Stress FREE!

Lets trade the winter blues for some Caribbean Blues!!! Does the thought of navigating travel in a post Covid world stress you out? Well today we have a guest writer. Jennifer Williams from Mad Hatter Adventures, Travel Company is here to help!!!

“Wow!  You have made planning our trip so easy and stress free!”

Words I never get tired of hearing!

There are dozens of reasons that travel can cause stress:

*Planning

*Unrealistic Expectations

*Safety Concerns

*Finances

*Air Travel

*Will the world back home keep spinning without you?

But travel doesn’t have to be stressful…

Even with the unique stressors each traveler experiences, the most common stressors for travelers occur in the “pre-game” stages–Planning for, Paying for and Packing for their dream vacation. For some, this is just too much and they choose not to travel. For others, they trudge through the motions and end up so stressed out before their trip they don’t fully enjoy it once they are finally in vacation-mode. Using an experienced travel agent can help reduce if not eliminate these stressors.

Planning for the big trip. This can easily become the most overwhelming part of travel. With an overabundance of online travel websites and options, finding the best price for the best dates can be too much for even the experienced traveler. Allow me to take over this part and utilize the wide range of vendors I work with to find you the best vacation possible. I will take the time and sort through the options and provide you with what I like to call the “Cliff-Notes” (because I am old). This abridged version of your options will generally include the top 2-5 choices to fit your vacay checklist.   All you have to do is look at the highlights, discuss with your travel party (if you choose, LOL) and choose your favorite package, and we’re ready to go!

Paying for the trip can be a lot to work out for anyone. My commitment to my clients is to get them the best options for their budget. I work to find options that satisfy the desires of my clients while not going over budget. On the reverse side of this–I am also transparent with my clients–if you come to me with an unrealistic budget for your dream trip–I’m going to help you see what you can get for your current budget vs. what you need to budget for your wishlist. Does the thought of one huge chunk of money being paid at final payment bother you–again, that’s an easy fix. I can create a #vacaylayaway plan to allow you to make payments on your trip reducing the final payment to a more palatable amount.

Finally, packing for the big trip! I know you’re sitting there thinking… “WOW you’re going to come and pack for us too?!” I wish I could–but I WILL make sure you have all the best tips and tricks based on my experience traveling to ensure your suitcase is filled with what you need. I am always available for questions about travel, including do you need a cocktail dress at Disney (no), does my husband need a collared shirt for dinners in Cancun (possibly), 1 or 2 bottles of sunscreen (3). 

My clients will say,the biggest perk of using a travel agent is to take the stress out of traveling. As we all can attest- travel can be stressful… planning for, paying for, and packing for your dream vacation.  When choosing who you’d like to work with, make sure you spend some time chatting and getting to know exactly what services they offer. While many agents will offer similar service: planning, activity & dining reservations, troubleshooting, etc.–you will want to make sure that you find someone you trust. Rather than trudging through the motions, entrust the planning to me, and get into TRAVEL MODE that much faster!

Are you ready to take the leap–and allow me to destress your vacation planning?  Contact me today!

Dream it, Plan it, Live it!

Jennifer Williams

MHA Travel Company

Jennifer.Williams@MadHatterAdv.com

www.facebook.com/jwmhatravel

www.instagram.com/jwmhatravel 

Jennifer is a Professional Travel Advisor with Mad Hatter Adventures, Travel Company.

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

Commemorating 20 Years at Disney California Adventure Park at Disneyland Resort

Disney California Adventure park opened on Feb. 8, 2001 – more than 45 years after Walt Disney opened his original theme park – as part of the largest expansion in Disneyland history at the time. Since then, the Disneyland Resort has become a world-class family destination with two theme parks, three hotels and the Downtown Disney District. 

For the past 20 years, guests at the Disneyland Resort have been captivated by the imagination, creativity and evolution of Disney California Adventure park. 

Today, while our beloved theme parks remain closed, we explore some of our favorite spots throughout the park, showing how “adventure is out there” – just waiting to be discovered.

We start by taking a step back in time, strolling down the idyllic Buena Vista Street. The boulevard depicts a typical Los Angeles neighborhood where a young Walt Disney lived and worked after arriving in Southern California in 1923.

Take a deep breath and soak in the great outdoors at Grizzly Peak. Once your moment of respite passes, think about braving Grizzly River Run, a one-stop destination for thrill-seeking rafters.

Peruse the boardwalk-inspired Paradise Gardens Park filled with retro-style fun. It’s even groovier at night!

Then, let’s enter the wonderful worlds of Pixar and discover four whimsical neighborhoods at Pixar Pier’s seaside waterfront—Incredibles Park, Toy Story Boardwalk, Pixar Promenade and Inside Out Headquarters. 

A favorite spot for foodies, eat your way through Pacific Wharf and enjoy the charming waterfront setting.

Slow down as you cruise through the vibrant Radiator Springs, taking in the majestic Ornament Valley and living the stories of your favorite “Cars” characters in Cars Land. No trip is complete without revving your engine on the high-octane Radiator Springs Racers!

It’s easy to feel like a star in Tinseltown when you step into the lights, cameras and action of Hollywood Land.

Looking ahead, Avengers Campus – an entirely new land dedicated to discovering, recruiting and training the next generation of heroes – will open at a future top secret date.

Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner.  They are a FULL Service AWARD WINNING Travel Agency!  Contact them TODAY!

Info@MadHatterAdv.com   or  1 – 844 – M – HATTER

Foodie Guide to Valentine’s Season 2021 at Disney Parks

Valentine’s Day is right around the corner, and our chefs and candy makers from around the world have been busy creating fun and delicious offerings to celebrate this season of love.  

Disney has everything from adorable sweets you can grab on the go to romantic prix fixe meals with extra special touches to celebrate Valentine’s Day. We could not limit all this goodness of edible love to just one day so many of these offerings are available over multiple days. Check out all we have to offer. 

Happy Valentine’s Day – SWAK! 

Disneyland

Marceline’s Confectionery, Downtown Disney District (available Jan. 24 – Feb. 14)

Trolley Treats (available Jan. 24 – Feb. 14)

  • “Bee Mine” Apple – Granny Smith apple dipped in caramel, enrobed in red chocolate, and decorated in white and dark chocolate with cute little chocolate bee.
  • Strawberry Cake Pop – Chocolate cake pop dipped in pink strawberry-flavored chocolate and drizzled with red chocolate.
  • Dark Chocolate Marshmallow Wand – Marshmallow wand dipped in caramel and dark chocolate then drizzled with red and pink chocolate.
  • Dark Chocolate Dipped Strawberry – Long-stemmed strawberry dipped in dark chocolate and drizzled in white chocolate.
  • Milk Chocolate Swirl Strawberry – Long-stemmed strawberry swirled in milk, white, and dark chocolate.
  • White Chocolate Dipped Strawberry – Long-stemmed strawberry dipped in white chocolate and drizzled in dark chocolate. 
  • Pink Minnie Candy Apple – Granny Smith apple dipped in caramel, coated in milk chocolate, and decorated with white chocolate, white candy-coated chocolates, glittery pink sugar, and a pink chocolate bow.
  • Tuxedo Strawberry (available Feb. 12,13, 14 only).

Walt Disney World Resort

Disney Springs

The Ganachery (available Jan. 31 – Feb. 14)

  • Sweetheart Minnie Piñata – Minnie Mouse dark chocolate sphere decorated with signature red bow and red heart-shaped dots filled with marshmallow treats.
  • Love Note Heart Piñatas – Chocolate heart filled with heart marshmallows adorned with sweet saying for your love (available Feb 11-14 only).
  • Strawberries and Champagne Ganache Squares – Dark chocolate melded with strawberries and Champagne. Whimsical Cinderella’s coach container (holds two ganache squares) available for purchase.
  • I Heart U Ganache Lollipop – Raspberry and dark chocolate ganache on a stick decorated with I Heart U.

Amorette’s Patisserie (available Feb. 7-14)

  • Dipped Strawberry Bouquet – Strawberry dipped in Guayaquil dark chocolate.
  • Love is in the Air Petit Cake – Pink velvet chiffon, strawberry mousse, chocolate chiffon, peanut butter filling, strawberry crisp pearls, and strawberry jelly.

Marketplace Snacks (available Feb. 1-28)

  • A Valentine Swirl – A swirl of DOLE Whip®  Strawberry and Chocolate Soft-Serve with Chocolate-dipped Strawberry Garnish.

Magic Kingdom Park

Main Street Bakery (available Feb. 12-14)

Various Carts (available Feb. 12-14)

  • Royal Majesty – Strawberry-flavored cake pop dipped in red chocolate and coated with sprinkles.

EPCOT

Biergarten Restaurant (available Feb. 14)

Traveler’s Café (available Feb. 14)

Garden Grill Restaurant  (available Feb. 14)

  • Valentine’s Day Sugar Cookie – Sugar cookies with heart sprinkles.

Coral Reef Restaurant (available Feb. 14)

  • Red Velvet Cake with white chocolate cream cheese icing, raspberry coulis, and a chocolate strawberry truffle.

Le Cellier Steakhouse (available Feb. 14)

  • Red Velvet Chocolate Bar – Dark chocolate crémeux, red velvet cake, white chocolate-orange-flavored liqueur, and raspberry coulis.

Taste of EPCOT International Festival of the Arts, Masterpiece Kitchen Food Studio (available through Feb. 22)

  • Vanilla, rose water, and pistachio panna cotta.

Disney’s Animal Kingdom Theme Park

Creature Comforts (available Feb. 2 – Mar. 1)

  • Valentine’s Brownie with Mousse Dome – Strawberry mousse atop a chocolate brownie with valentine heart sprinkles.
  • Valentine’s Cupcake – Chocolate cake, cherry filling, and vanilla frosting with a chocolate zebra-striped heart.

Restaurantosaurus Restaurant (available Feb. 2 – Mar. 1)

Flame Tree Barbecue (available Feb. 2 – Mar. 1)

  • Valentine’s Cupcake – Chocolate cake with milk chocolate, soft ganache filling, vanilla buttercream, and Simba and Nala chocolate coin.

Dino-Bite Snacks (available Feb. 2 – Mar. 1)

  • Valentine Ice Cream Sandwich – Strawberry ice cream between two chocolate cookies rolled in sprinkles.

Tiffins Restaurant (available Feb. 14)

  • Valentine’s Dessert – Chocolate-hazelnut mousse, pistachio cookie, berry coulis, pistachio sponge, chocolate ganache, and hazelnut liqueur-infused chocolate strawberry.

Nomad Lounge and Tiffins Restaurant (available Feb. 12-14)

  • Rose Rosé – Vodka, single estate rye, simple syrup, rose water, and rosé brut.

Walt Disney World Resort Hotels

Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa

Roaring Fork, Disney’s Wilderness Lodge

Contempo Café, Disney’s Contemporary Resort

Ale & Compass Marketplace, Disney’s Yacht & Beach Club Resorts

Beach Club Marketplace, Disney’s Yacht & Beach Club Resorts

Capt. Cook’s, Disney’s Polynesian Village Resort

BoardWalk Bakery, Disney’s BoardWalk

P&J Southern Takeout, Disney’s Fort Wilderness Resort & Campground

Primo Piatto, Disney’s Riviera Resort

Available Feb. 11-15

  • Valentine’s Day Cinnamon Candy Cupcake – Cinnamon sponge cake filled with red cinnamon mousse topped with heart-shaped vanilla buttercream and Mickey & Minnie chocolate garnish.

Landscape of Flavors, Disney’s Art of Animation Resort

Everything POP Shopping & Dining, Disney’s Pop Century Resort

Centertown Market, Disney’s Caribbean Beach Resort

Artist’s Palette, Disney’s Saratoga Springs Resort & Spa

Good’s Food To Go, Disney’s Old Key West Resort

Wind & Waves Market, Disney’s Vero Beach Resort

Available Feb. 11-15

  • Call Me Sweetheart – Chocolate cupcake filled with hazelnut cream topped with chocolate hazelnut and strawberry buttercream, white chocolate heart, and strawberry crisp pearls.

Valentine’s Day Celebration Wine Package (offered Feb. 11-14)

All Resort Locations Offering Mobile Order

  • A bottle (187ml) of sparkling wine and two squares of dark chocolate ganache with pink raspberry center served in Cinderella’s coach container. Conveniently available on mobile order.

Topolino’s Terrace – Flavors of the Riviera, Disney’s Riviera Resort 

Valentine’s Day Prix Fixe Menu (available Feb. 11-14)

  • Sparkling Wine Toast Included.
  • Choice of One Appetizer:
    • Gnocchi – Duck confit, pesto bianco, garden kale, and pinole.
    • Romaine Insalata – Ricotta, watercress, acciuga, lemon, and olio d’oliva.
  • Choice of One Entrée:
    • King Salmon – Artichoke risotto, sauce vierge, upland cress, and huile d’ olive.  
    • Filet Mignon – Truffle mashed potatoes, charred barbeque onions, fungi purée, and vinaigrette.
    • Rigatoni – Braised chicken sugo, chanterelles mushrooms, dandelion greens, broccolini, and Parmigiano-Reggiano. 
  • Choice of One Dessert:
    • Warm Valrhona Chocolate Cake – Sea salt caramel center, chantilly, and raspberries.
    • Key-to-Your-Heart Dessert – Raspberry chèvre cheesecake, milk chocolate mousse, strawberry mousse heart, almond crumble, hibiscus meringues, and fresh strawberries.
  • Special wine pairings will be available.

Narcoossee’s, Disney Grand Floridian Resort & Spa

Valentine’s Day Prix Fixe Menu (available Feb. 11-14)

  • Choice of One Appetizer:
    • Endive and Pear Salad with Gorgonzola, cherrywood-smoked bacon,
      and apple-maple vinaigrette.
    • Maine Lobster Bisque – Butter-poached lobster, coral, and chervil.
  • Choice of One Entrée:
    • Grass-fed Filet Mignon served with Yukon Gold mash, roasted carrots, cipollini onions, and red wine-oxtail reduction.
    • Pan-seared Georges Bank Day Boat Scallops served with Parisian-style gnocchi, peas, ham, and truffle-Meyer lemon cream.
  • Dessert:
    • Key-to-Your-Heart Dessert – Raspberry chèvre cheesecake, milk chocolate mousse, strawberry mousse heart, almond crumble, hibiscus meringues, and fresh strawberries.
  • Special wine pairings will be available.

California Grill, Disney Contemporary Resort 

Valentine’s Day Prix Fixe Menu (available Feb. 11-14)

  • Sparkling Wine Toast Included.
  • Choice of One Appetizer:
    • Plant City Strawberry Salad – Butter lettuce, strawberry variations, corn shortbread, and avocado. 
    • Braised Beef Short Rib Wontons with doenjang miso-cola-onion sauce, crispy garlic-chili oil, radish, and pickled lotus root. 
    • Yellowfin Tuna Sampler – Maki, Oshizushi, Nigiri, Tartare served with Wasabi, pickled ginger, dashi, crispy garlic, yuzu-gooseberry gel, soy gel, and tapioca-nori puff. 
  • Choice of One Entrée:
    • Jumbo Scallops served with herb basmati rice, lobster, cashew chutney, bok choy, baby shiitake, and kaffir lime-coconut nage. 
    • Oak-fired Wagyu Striploin served with potato-celeriac-apple pavé, leek fondue, and fig-onion demi.
    • Green Circle Chicken served with truffle-potato rostï, porcini cream, baby turnips, and roasted cipollini.
  • Dessert:
    • Key-to-Your-Heart Dessert – Raspberry chèvre cheesecake, milk chocolate mousse, strawberry mousse heart, almond crumble, hibiscus meringues, and fresh strawberries.
  • Special wine pairings will be available.

Hong Kong Disneyland

Dreamer’s Lookout, Disney Explorers Lodge (available Feb. 12-14)

  • Dreamer’s Lookout Chocolate Gift Box – Personalized Mickey and Minnie chocolate bonbons, Mickey dark chocolate truffle, and Minnie milk chocolate truffle.

Walt’s Café, Hong Kong Disneyland Hotel (available Feb. 13-14)

  • Valentine’s Day Prix Fixe Dinner – Four-course menu with caviar, veal liver, halibut, scallop, and Spanish red prawn. Included are two glasses of Champagne and one Alex and Ani bracelet for that special someone.

Shanghai Disneyland

Royal Banquet Hall, Enchanted Storybook Castle (available Feb. 14)

Valentine’s Day Dinner Set Menu for Two:

  • Sparkling Wine Toast Included.
  • Appetizer: Antipasto Misto.
  • Soup: Seafood Cioppino.
  • Entrée: Porterhouse Tagliata with Chianti Jus and Grilled Mixed Vegetables.
  • Dessert: Peach Mousse with Oolong Tea Jelly and Almond Joconde.
  • Valentine Gift: Three-Piece Chocolate Box. 

Aurora, Shanghai Disneyland Hotel (available Feb. 11-17)

Aurora Spring Festival Dinner for Two

  • Sparkling Wine Toast Included.
  • Appetizers: Blue Swimmer Crab Salad and Angus Australian Beef Tartare.
  • Soup: Lobster Soup with Scallop Dumpling.
  • Choice of One Entrée:
    • Beef Wellington.
    • Pan-seared Canadian Halibut.
  • Dessert: Coconut Rice Mango Roll with Coconut Rum Ice Cream.
  • For guests dining on Feb. 14, they will receive a small bouquet of flowers per table and enjoy a special wine pairing.

Tokyo Disney Resort

Blue Bayou Restaurant, Tokyo Disneyland (available through Mar. 29)

Chef’s Special Course

  • Appetizer: Selection of Seafood – Cajun Shrimp and Marinated Seafood.
  • Choice of One Entrée: 
    • Roast Beef with Light Gravy.
    • Grilled Chicken with Cream Sauce scented with Bourbon.
  • Choice of One Dessert:
    • Blackcurrant Mousse.
    • Chocolate Cake.

S.S. Columbia Dining Room, Tokyo DisneySea (available through Mar. 29)

Chef’s Special Set

  • Appetizer: Smoked Salmon and Barley with Marinated Scallop and Shrimp.
  • Choice of One Entrée:
    • Roast Beef with Tarragon Sauce.
    • Cod Meunière with White Wine Sauce.
    • Roast Beef and Baked Lobster Tail with Tarragon Sauce and White Wine Sauce.
    • Kuroge Wagyu Tenderloin Steak with Tarragon Sauce.
  • Dessert: Strawberry Verrine and Chocolate Cake.

For a FREE NO OBLIGATION QUOTE to visit on of the Disney Theme Parks, contact our travel partner,

Mad Hatter Adventures, Travel Company for ALL your Travel NEEDS!

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