Are You a Traveler or a Tourist? Understanding the Difference
In the realm of exploration and adventure, two distinct identities often emerge: the traveler and the tourist. While both share a passion for discovering new places, their approaches, motivations, and experiences can vastly differ. Understanding the nuances between these two roles can enrich your journeys and redefine how you engage with the world.
The Tourist: Seeking the Familiar
Tourists typically approach travel with a specific destination in mind, often guided by popular attractions and well-trodden paths. Their itineraries may revolve around famous landmarks, guided tours, and curated experiences designed for mass appeal. For tourists, comfort, convenience, and a sense of security often take precedence.
For many, the allure of tourism lies in the opportunity to check items off a bucket list, capture iconic photographs, and collect souvenirs as tangible reminders of their adventures. While this approach can offer glimpses into the highlights of a destination, it may also limit deeper connections and authentic cultural experiences.
The Traveler: Embracing the Unknown
Travelers, on the other hand, embody a spirit of exploration and curiosity. They prioritize immersion, seeking to understand the essence of a place beyond its surface attractions. Travelers are often drawn to off-the-beaten-path destinations, local communities, and opportunities for spontaneous encounters.
Unlike tourists, travelers may eschew rigid itineraries in favor of flexibility, allowing serendipity to guide their journeys. They value authentic interactions with locals, savoring unique cuisines, participating in cultural traditions, and learning from diverse perspectives. For travelers, the true beauty of exploration lies in the journey itself, rather than the destination alone.
Bridging the Divide
While the traveler and tourist identities may appear dichotomous, in reality, they exist on a spectrum, and many individuals embody elements of both. Moreover, one’s identity as a traveler or tourist can evolve over time and vary depending on the context of the journey.
For some, a leisurely vacation may align more closely with the tourist paradigm, while a soul-stirring backpacking adventure embodies the essence of travel. Recognizing and embracing the diversity of travel experiences can foster a more inclusive and enriching global community.
Finding Your Path
Ultimately, whether you identify as a traveler or a tourist matters less than the depth of meaning you derive from your experiences. Whether you find fulfillment in scaling iconic monuments or forging connections with local communities, what truly matters is the authenticity of your engagement and the memories you create along the way.
So, are you a traveler or a tourist? Perhaps you’re a bit of both—or maybe you’re forging a path entirely your own. Wherever your adventures may lead, may they be filled with wonder, discovery, and a spirit of exploration that transcends labels and boundaries. Happy adventures!
Whether you are a traveler or a tourist, let Mad Hatter Adventures Travel Company help YOU plan your next adventure! Info@MadHatterAdv.com
In just a few short days we are sailing on the Disney WISH! But around here, we don’t WISH for it, we WORK for it! Our hard work has paid off and we have been selected to sail BEFORE the Maiden Voyage. We will cover the entire ship from top to bottom! We will explore all the spaces, restaurants and entertainment!
The Disney WISH is the fifth and newest ship in the Disney Cruise Line. She joins her sister ships, The Fantasy, The Dream, The Wonder and The Magic.
Captain Minnie takes the wheel and is charge of the new Disney Wish!
On the stern of the ship is Rapunzel from Tangled.
The atrium is three-stories, with a bright and airy décor intended to reflect the “beauty of an enchanted fairytale.”
Each of the Disney ship has a character in the atrium and the Disney Wish is no different. Here is where you find Cinderella. Close behind her you see her step sisters cat Lucifer.
The atrium is a site to behold and we cannot wait to see it in person. We will be posting photos and videos.
The Disney Wish is just a little bigger than the Disney Fantasy and Disney Dream. They are expecting approximately 1254 staterooms. Port Canaveral, Florida will be the home port of the Disney Wish. The Maiden Voyage will be 5 nights, then sailings will be 3 and 4 night voyages to Nassau, Bahamas and Disney’s private island, Castaway Cay.
Ready to sail? We can help with that AND you will get up to $1000 in FREE ON BOARD CREDIT!
Info@thedelightfultraveler
Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner. They are a FULL Service AWARD WINNING Travel Agency! Contact them TODAY! Info@MadHatterAdv.com or 1 – 844 – M – HATTER
You never know what to expect when Claire de Lune, Johnny Ringo, Dolly Drew, Six Bits Slocum, Flora Long and Jim Handy hit the stage. But you do know that it’s not going to be dull! Get ready to clap your hands, stomp your feet, sing along and have a good ol’ time at rustic Pioneer Hall in Disney’s Fort Wilderness Resort & Campground.
In between skits and song standards, chow down on buckets of all-you-care-to-enjoy fried chicken and smoked BBQ pork ribs, as well as a tossed green salad, baked beans, fresh-baked cornbread and strawberry shortcake.
Unlimited draft beer, wine and sangria are included for Guests 21 years of age and up (proper ID required). Soft drinks are also included.
Join the Pioneer Hall Players for 2 hours of rousing Wild West dancing, singing and zany vaudeville comedy PLUS some down home cooking and good clean Frontier-Style Family Fun.
This dining experience will return on June 23, 2022 and reservations will be available starting May 26, 2022.
Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner. They are a FULL Service AWARD WINNING Travel Agency! Contact them TODAY! Info@MadHatterAdv.com or 1 – 844 – M – HATTER
It’s time to hop on over to Disney Parks because Easter will soon be upon us and with that, tons of treats to fill up your basket with adorable snacks and delicious sips.
This tasty eggs-travaganza is packed with returning classics and adorable treats to enjoy at Walt Disney World Resort, Disneyland Resort, Tokyo Disney Resort, and Hong Kong Disneyland Hotel. These dazzling delights aren’t just for the tastebuds to enjoy, but for the eyes too! To make this year even more festive, the gorgeous hand-crafted Easter egg displays are back and sprinkled across Walt Disney World Resort hotels and are a must-see.
While we all love a good ol’ Easter egg hunt, no need to search here. I’ve put all the treats together for you. Grab your chicks and get your appetite ready because the Foodie Guide to the Easter must-haves is here!
Walt Disney World Resort
Available at Multiple Resorts April 10 through 23
Coconut Sugar Bunny Cupcake: Carrot cake cupcake filled with pineapple topped with cream cheese buttercream and a coconut sugar bunny (available on Mobile Order) (New) Available at the following:
Landscape of Flavors at Disney’s Art of Animation Resort
Centertown Market at Disney’s Caribbean Beach Resort
Sassagoula Floatworks at Disney’s Port Orleans Resort – French Quarter
Riverside Mill at Disney’s Port Orleans Resort – Riverside
Everything Pop at Disney’s Pop Century Resort
Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort
World Premiere Food Court, Intermission Food Court, and End Zone Food Court (available on Mobile Order from April 10 through 23)
Spring Into Easter: Strawberry mousse with blueberry compote and lemon curd on vanilla cake (New)
Disney’s Animal Kingdom Lodge
The Mara (available on Mobile Order from April 10 through 17)
Raspberry Fields: Pistachio financier, raspberry gelée, lemon curd, and a white chocolate glaçage (New)
Easter Egg Display at Disney’s Beach Club Resort Lobby(available through April 17)
Disney’s BoardWalk Inn
Belle Vue Lounge (available through April 30)
Cotton Tails Daiquiri: Captain Morgan Original Spiced Rum, Chambord liqueur, pure cane syrup, lime juice, and raspberry garnished with an orange peel (New)
BoardWalk Bakery (available on Mobile Order from April 10 through 17)
Chocolate-covered Strawberry ‘Carrots’: Strawberries dipped in orange-colored white chocolate and striped to resemble carrots (New)
Easter Moon Pie: Sugar cookies with marshmallow filling, dipped in semisweet chocolate and decorated with holiday décor (New)
Coconut Macaroon Nest: Traditional giant coconut macaroon with pastel chocolate and sprinkles and crunch candy Easter eggs (New)
Cannoli: Traditional cannoli with pastel holiday décor
Mickey Brownie: Ganache brownies with holiday sprinkles
BoardWalk Joe’s(available through April 30)
Easter Basket: Empress Gin, Bols Crème de Banana liqueur, grenadine, and pineapple smoothie garnished with a candied marshmallow (New)
Leaping Horse(available through April 30)
The Easter Hunt: Parrot Bay Coconut Rum, Midori Liqueur, and piña colada garnished with maraschino cherries and a candied marshmallow (New)
Disney’s Caribbean Beach Resort
Spyglass Grill
This location will be opening its doors once again on April 14!
Coconut Sugar Bunny Cupcake: Carrot cake cupcake filled with pineapple and topped with cream cheese buttercream and a coconut sugar bunny (available April 14 through 23)
Disney’s Contemporary Resort
California Grill(available on April 17)
Three-course Dinner: Three-course tasting menu for the 50th Anniversary Celebration with an Easter-themed dessert enhancement (New)
Chef Mickey’s (available on April 17)
Carrot Cake Cupcakes: Mini carrot cake cupcake topped with cream cheese icing, coconut, and a sugar carrot (New)
Contempo Cafe (available on Mobile Order through April 20)
Easter Bunny Cupcake: Carrot cake filled with cream cheese icing topped with buttercream and white chocolate bunny ears (New)
Easter Chocolate Bark: Dark chocolate bark topped with Jelly Beans and sprinkles (New)
Easter Macarons: Assorted macarons filled with raspberry marshmallow, lemon buttercream, and dark chocolate ganache (New)
Easter Sugar Cookie Sandwich: Sugar cookies with strawberry marshmallow buttercream and sprinkles (New)
Steakhouse 71
Easter Brunch: Enjoy favorites from Steakhouse 71 breakfast and lunch menus, along with an Easter dessert available for purchase (available on April 17)(New)
Easter Egg Display at Disney’s Contemporary Resort(available through April 20 on the 4th floor)
Disney’s Coronado Springs Resort
Barcelona Lounge
Bird of Paradise Refresher: Strawberry, lemonade, passionfruit juice and passionfruit boba on ice (non-alcoholic) (New)
Cinnamon Twist Cold Brew: Cold brew coffee, sweet cream, and cinnamon syrup topped with cinnamon whipped cream and a dash of cinnamon dust (non-alcoholic) (New)
Disney’s Grand Floridian Resort & Spa
Gasparilla Island Grill (available on Mobile Order through April 18)
Peanut Butter Bunny Cookie: Peanut butter cookie cup with buttercream, sugar bunny, and spring sprinkles (New)
Bunny Blondie Pop: Brown butter blondie with mini chocolate chips, and dried cherries enrobed in white chocolate to resemble a bunny (New)
Spring Birds Nest Donut: Chocolate sponge cake donut glazed and garnished with a crunchy chocolate nest and sugar eggs (New)
Narcoossee’s (available on April 17)
Easter Overlay on Existing Desserts
The Grand Cottage at Disney’s Grand Floridian Resort & Spa Lobby (available through April 18)
Offerings including the Carrot Blondie Pop, The Grand Combo, Carrot Coffee Cake, Grand Egg, Artisan Marshmallows, Confetti Cake Popcorn, Mickey Whoopie Pie, Crispy Rice Egg, Baby Chick Cupcake, Spring Garden Dessert, Hot Cross Buns, Chocolate Chip Sandwich Cookie, Dark Chocolate Bunny, and Raspberry Minnie Fudge
Easter Egg Display at Disney’s Grand Floridian Resort & Spa Lobby(available through April 18)
Disney’s Old Key West Resort
Good’s Food to Go
Spring Time Cupcake: Yellow cupcake filled with lemon curd topped with strawberry buttercream and a butterfly white chocolate garnish and springtime quins (available April 12 through June 10)(New)
Carrot Cake: Carrot cake with cream cheese icing and white chocolate carrot garnish (available April 12 through 17) (New)
Easter Chick Brownie: Fudge brownie with dark and white chocolate garnish to look like a hatching chick (available April 12 through 17) (New)
Olivia’s Cafe (available April 16 through 17)
Easter Dessert Trio: A trio of mini desserts including fruit tart, chocolate cupcake with Easter quins, and a strawberry lemon bar (New)
Disney’s Polynesian Village Resort
Capt. Cook’s (available on Mobile Order from April 10 through 17)
Hoppy Easter Cupcake: Vanilla cupcake with raspberry fluff filling, buttercream, chocolate easter bunny, and Jelly Beans (New)
Easter Bunny Dome Cake: Carrot dome cake, cream cheese filling, white chocolate glaçage, buttercream, and rice paper butterfly
Pineapple Lanai (available April 16 through 18)
Easter Soft-serve: Pink vanilla soft-serve with toasted marshmallow flavors topped with Easter sprinkles
Cookies & Cream Cheesecake: Cookies and cream flavored cheesecake with a dark chocolate cookie crumble base, ganache, cookie crumbles, and modeling chocolate bunny décor (New)
Robin’s Egg Blueberry Macaroons: Three large robin-colored macaroons filled with a ring of blueberry ganache, and a blueberry jam center on a crispy chocolate nest (New)
Lemon Crinkle Cookies: A pack of three brightly colored lemon-flavored crinkle cookies
Disney Springs
Amorette’s Patisserie (available April 14 through 17)
Mickey-shaped Easter Basket Cookie: Vanilla sugar cookies dipped in white chocolate and decorated with royal icing and jellybeans (New)
Easter Treat Box: Includes sugar cookies with Easter sprinkles, dulce Easter cookies, and Easter chocolate bark (New)
Easter Egg Mickey Cookie: Vanilla sugar cookie dipped in white chocolate layered with apricot jam (New)
Minnie Bunny Ears Cookie: Vanilla sugar cookie dipped in milk chocolate and decorated with chocolate and rolled fondant (New)
Easter Yogurt Mini Pretzel Bag (New)
Easter Chocolate Bunny(New)
Easter Chocolate Chip Cookie Shot (available with milk or liqueur) (New)
Easter Double Chocolate Cookie Shot (available with milk or liqueur) (New)
Storytellers Cafe (available April 17)
Easter Buffet: Enjoy a delicious buffet with the whole family and even some special character appearances.
Disneyland Hotel
Goofy’s Kitchen (available April 17)
Easter Buffet: Indulge in delicious dishes at this fun-filled feast with characters.
Tokyo Disney Resort
Tokyo Disneyland
Center Street Coffeehouse (available through June 30)
Steak Plate: Sirloin steak with Japanese sauce, buttered rice, and shirred egg with cheese sauce and vegetables (New)
Ice Cream Cones (available through June 30)
Double Berry Sundae: A berry-filled sundae with a hidden motif of “Usatama” (New)
Sweetheart Cafe (available through June 30)
Special Set: Salmon and egg sandwich with a peach jelly dessert (New)
Hong Kong Disneyland Resort
Hong Kong Disneyland Hotel
Walt’s Cafe (available April 15 through 18)
Traditional Carrot Cake: Carrot cake, cream cheese filling, and a Stella Lou chocolate for decoration (New)
Enchanted Garden Restaurant (available April 15 through 18)
Easter Cookies DIY: Includes vanilla cookies and icing to design your own treats (New)
We wish you a HAPPY EASTER with your Friends and Family! And if you try one of these tasty treats. let us know what you think! Good OR Bad!!!!!
Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner. They are a FULL Service AWARD WINNING Travel Agency! Contact them TODAY!
Info@MadHatterAdv.com or 1 – 844 – M – HATTER *Information and Photos from the Disney Parks Blog
I am heading to Orlando for 2 weeks! I am excited to try ALL (well maybe not all) that April has to offer!!! Here is the April 2021 Foodie Guide!
Walt Disney World
While Disney theme parks celebrate all living things every day, during the upcoming celebration for Earth Month, our chefs and mixologists have created limited-time treats and sips inspired by wildlife and nature. And those cupcakes? Edible adorableness!
Restaurantosaurus, Disney’s Animal Kingdom Theme Park (mobile order available)
Sea Turtle Cupcake – Graham cracker cupcake, key lime pie filling, and guava gelée with vanilla buttercream topped with a fruit snack sea turtle (available through April 5-29)
Restaurantosaurus Lounge, Disney’s Animal Kingdom Theme Park (mobile order available)
Crave the Wave Cocktail – Vodka, blue curaçao, lemonade, and lemon wheel (available through April 29)
Creature Comforts, Disney’s Animal Kingdom Theme Park
Honey Bee Cupcake – Orange cake, honey Bavarian filling, and honey frosting with white chocolate honeycomb (available through April 5-29)
Satu’li Canteen, Disney’s Animal Kingdom Theme Park (mobile order available)
Kiwi Margarita – Kiwi flavoring beverage syrup with lime, sour, and tequila (available through April 29)
Isle of Java, Disney’s Animal Kingdom Theme Park
Cotton Top Lagoon – Frozen blend of blue raspberry and lemonade topped with a wave of cotton candy (available through April 29)
Red Crowned Crane – Frozen Coke and frozen Cherry Coke topped with strawberry cotton candy with or without rum (available through April 29)
Flame Tree Barbecue, Disney’s Animal Kingdom Theme Park
(mobile order available)
The Loggerhead – Sour Apple Sprite with green sugar–rim, sour fruit snack worms, and a glow cube (available through April 29)
Flamingo Cupcake – Strawberry cake filled with strawberry compote, guava frosting, and strawberry crisp pearls topped with a sugar flamingo (available through April 5-29)
Thirsty River Bar, Disney’s Animal Kingdom Theme Park
First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)
Yeti Sunset – Whiskey, strawberry, and lychee lemonade (available through April 29)
Dawa Bar, Disney’s Animal Kingdom Theme Park
Lion’s Fury – Jungle Juice and black cherry liqueur–infused bourbon whiskey with a cinnamon whiskey floater and a fiery glow cube (available through April 29)
Nomad Lounge, Disney’s Animal Kingdom Theme Park
First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)
Mother Earth – Gin and infused tea garnished with mint and lemon peel (available through April 29)
Dino-Bites Snacks, Disney’s Animal Kingdom Theme Park
First Magnitude Draft: Honey Bee Citrus Blonde 2021 – Refreshing and balanced beer brewed with honey for a satisfying sweet finish and hint of orange zest (available April 18-24)
Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa
(mobile order available)
Earth Day Bee Hive Cake – Buttermilk-honey chiffon cake with crunchy almond mousse covered in toasted meringue (available April 6-22)
This refreshing float at Fife & Drum Tavern at EPCOT, inspired by the Disney and Pixar’s film “Soul.”
Half Note Float – Layered Fanta Strawberry, Minute Maid Lemonade, and Fanta Blue Raspberry slushy with vanilla ice cream and half note white chocolate garnish
The popular Olivia’s Café weekend brunch at Disney’s Old Key West Resort is back! Offered every Saturday and Sunday from 7:30 a.m. to 2 p.m., you can enjoy all the classic brunch entrées and specialty cocktails as well as Olivia’s signature Chicken and Waffles, Banana Bread French Toast, and Crab Cake-Eggs Benedict. Yum!
Disneyland Resort
Blue Bayou Restaurant in Disneyland park will soon offer new beverage options that elevate the culinary experience. This guest-favorite spot will open after the theme parks reopen, and we’ll share that date as soon as we can. The enhanced offerings fit right in with the story and spirit of the Blue Bayou and reflect what many of our guests have requested.
The new additions will complement the menu and theme of the restaurant, with beverages such as wine, beer, and a specialty Hurricane Cocktail – a New Orleans staple! Or, you may want to try the new celebration sparkling wine package. Soon, you’ll be able to pair them with the restaurant’s delicious menu items, like the popular Surf and Turf. Also, keep an eye out for new, seasonal takes on our Mint Julep non-alcoholic beverage. Stay tuned for more on Blue Bayou.
Blue Bayou Restaurant in Disneyland park will soon offer new beverage options that elevate the culinary experience. This guest-favorite spot will open after the theme parks reopen, and we’ll share that date as soon as we can. The enhanced offerings fit right in with the story and spirit of the Blue Bayou and reflect what many of our guests have requested.
The new additions will complement the menu and theme of the restaurant, with beverages such as wine, beer, and a specialty Hurricane Cocktail – a New Orleans staple! Or, you may want to try the new celebration sparkling wine package. Soon, you’ll be able to pair them with the restaurant’s delicious menu items, like the popular Surf and Turf. Also, keep an eye out for new, seasonal takes on our Mint Julep non-alcoholic beverage. Stay tuned for more on Blue Bayou.
Ballast Point at Downtown Disney District is celebrating Earth Day with a special limited-time linguini dish served with their delicious house-made kale and walnut pesto.
Linguini and Kale Pesto Salad – Linguini, house-made kale and walnut pesto, sun dried tomato, arugula, and pecorino with lemon zest (available April 22-25)
For a limited-time, the Le Frenchy Sandwich is back on the menu at Earl of Sandwich at Downtown Disney District and Disney Springs. Stop in and order while you can!
Le Frenchy Sandwich – Smoked ham, brie, and mustard sauce on Earl of Sandwich signature artisan bread
The Cereal-sly Delicious Series 2021 at Salt & Straw brings back childhood memories of lazing on the sofa watching cartoon marathons on Saturday and spooning up giant bowls of cereal. Oh, those simpler times!
Pots of Gold & Rainbows – Whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows
OffLimits’ Dash Cold Brew Cocoa Crisps – Coffee and dessert all at once with this cold brew ice cream swirled with malty fudge and coffee and cocoa spheres enveloped in salty chocolate bark
Peanut Butter Captain Munch – Dairy-free, starchy oat ice cream with peanut butter-coated cereal clusters and peanut butter swirl
Snap ‘N Crackle Marshmallow Treats – Brown butter treats pressed and toasted with marshmallow into a lacy Florentine in a rich, malty graham ice cream
Cornflake Cookies w/ Marionberry Jam – Swirls of housemade marionberry jam with malty cereal-flecked ice cream and crumbled brown butter sugar cookies
These Disney Parks reusable bamboo utensils are a must-have for waste-free snacking and will be available at select locations in the spring – while supplies last. This cutlery set comes with a handy travel pouch and clip – so your utensils are always at the ready!
Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner. They are a FULL Service AWARD WINNING Travel Agency! Contact them TODAY! Info@MadHatterAdv.com or 1 – 844 – M – HATTER *Information and Photos from the Disney Parks Blog
Today is National Grilled Cheese Day … one of my favorite days of the year! Last year, we shared the insanely delicious Grilled Three-Cheese Sandwich from Woody’s Lunch Box in Toy Story Land on Disney Parks Blog. This year, we are again celebrating and sharing another ooey, gooey sandwich recipe, this one from ABC Commissary at Disney’s Hollywood Studios – Buffalo Chicken Grilled Cheese Sandwich!
Our chefs have taken the grilled cheese to the next level and created a cheesy, melty sandwich with just a hint of heat from the buffalo sauce. This sandwich has the perfect combo of buffalo chicken, Monterey Jack, provolone, cheddar, and cream cheese between grilled sourdough. If you want the full ABC Commissary experience, serve this sandwich with steak fries or an arugula-farro salad, and have a side of extra buffalo sauce at the ready. Or go old-school with a steaming bowl of tomato soup for dipping. Happy National Grilled Cheese Day!
BUFFALO CHICKEN GRILLED CHEESE SANDWICH from ABC Commissary at Disney’s Hollywood Studios Serves 4
BUFFALO CHICKEN FILLING
1 cup whipped cream cheese
1 cup shredded Monterey Jack cheese
2/3 cup shredded cheddar cheese
1/2 cup buffalo hot sauce, plus more, to taste
2 cups shredded chicken
BUFFALO CHICKEN GRILLED CHEESE SANDWICH
8 large slices sourdough bread
8 slices non-smoked provolone cheese
Buffalo chicken filling
8 tablespoons mayonnaise
FOR BUFFALO CHICKEN FILLING:
Combine cream cheese, Monterey jack cheese, and cheddar cheese in a large bowl. Beat with a hand mixer on medium speed until combined. Add hot sauce and beat until incorporated.
Add chicken and beat for 30 seconds. Add additional buffalo hot sauce, if desired.
Refrigerate until ready to use.
FOR BUFFALO CHICKEN GRILLED CHEESE SANDWICH:
Heat a large skillet over medium-low heat for 5 minutes.
Place 4 slices of sourdough bread on a large cutting board and top each with one slices of provolone cheese. Evenly divide buffalo chicken filling among the 4 sandwiches. Top with remaining slices of provolone and bread.
Spread 1 tablespoon of mayonnaise on both sides of each sandwich.
Cook on preheated skillet for 1-2 minutes per side, until desired doneness.
Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner. They are a FULL Service AWARD WINNING Travel Agency! Contact them TODAY! Info@MadHatterAdv.com or 1 – 844 – M – HATTER *Information and Photos from the Disney Parks Blog
Taking care of our planet is a privilege we all share, and it’s something we commit to in a very magical way at Disney. Ever wonder what keeps the butterflies flitting and the grasses growing at our parks and resorts?
I’m excited to introduce you to a new series, Field Notes, where we’ll pay a visit to several destinations around the world and look at the unique ways our cast members harness the ingenuity within our parks to help better the world outside of them. From environmental programs that reduce our carbon footprint, to guest experiences that seek to educate and inspire, our cast members show us the ways they show up to take better care of the world the we share.
In today’s episode, we explore the wonders of Rainbow Reef at Aulani, A Disney Resort & Spa. At Rainbow Reef, Aulani Animal Programs cast members educate guests about our fragile coral reefs and the importance they play in sustaining diverse marine habitats, which in turn sustain a healthy planet. We checked in with Aquarist Eric about this cyclical connection we share with our oceans, and how Rainbow Reef helps nurture that relationship.
“If you experience nature, you start to understand it a little…and realize that what you do impacts all of it and all of us.” Mahalo and see you soon!
Tokyo Disney Resort has announced that its new Toy Story-themed hotel will be called Tokyo Disney Resort Toy Story Hotel. With 595 guest rooms and 11 floors, the hotel’s exterior, entrance, lobby and other areas will bring to life the world of toys based on the Academy Award-winning Disney and Pixar “Toy Story” films. This will be the fifth Disney hotel to open in Japan but the first “moderate type” Disney hotel in the country, offering guests a new option between “deluxe type” and “value type” hotels. The hotel is situated directly in front of Bayside Station on the Disney Resort Line, providing guests easy access to both Tokyo Disneyland and Tokyo DisneySea Parks. Can’t wait to check this one out!
Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner. They are a FULL Service AWARD WINNING Travel Agency! Contact them TODAY!
Info@MadHatterAdv.com or 1 – 844 – M – HATTER
*Information and Photos from the Disney Parks Blog
Captain Minnie Mouse is already making wishes come true for our newest ship! Today we unveiled that this beloved character will come to life for the first time through whimsical artwork on the bow of the Disney Wish.
The bow’s elegant filigree art, a hallmark of Disney Cruise Line vessels, includes an intricate scrollwork pattern reminiscent of the classic ocean liners of the 1930s. And the portrait of Captain Minnie on the Disney Wish adds just the right amount of Disney whimsy to the design!
The magic of Captain Minnie also came alive today as we reached a significant construction milestone for the Disney Wish marked by the traditional keel laying ceremony. During a ship’s construction, when the first block, or section of a ship, is lowered into the building dock, a newly minted coin is placed under the keel for good fortune. The coin created for the Disney Wish features none other than … you guessed it, Captain Minnie!
The newest captain (in her bold red jacket!) made her splash aboard our ships in 2019 as part of a collection of initiatives aiming to inspire the next generation of female leaders in the cruise industry. And with Captain Minnie at the helm of the Disney Wish, the hope is to continue inspiring girls and young women around the globe!
Mad Hatter Adventures, Travel Company is an Authorized Disney Vacation Planner. They are a FULL Service AWARD WINNING Travel Agency! Contact them TODAY! Info@MadHatterAdv.com or 1 – 844 – M – HATTER
*Information and Photos from the Disney Parks Blog
Ready to celebrate the luck of the Irish and all things green at Disney? Well, you ARE in luck because our Disney chefs and beverage managers have created some fun and tasty limited-time offerings in honor of St. Patrick’s Day. You may not be Irish by birthright, but we welcome you to join us in the spirit of this festive Irish celebration which, happily, food and drink is an integral part!
Check out our Foodie Guide to St. Patrick’s Day at Disney Parks. Sláinte!
Disneyland Resort
Trolley Treats, Disney California Adventure Park
Marceline’s Confectionery, Downtown Disney District
St. Patrick’s Mickey Apple – Granny Smith apple dipped in caramel, marshmallow ears, enrobed in milk chocolate, colored white chocolate, and a green top hat (available Mar. 10-17)
Pot of Gold Apple – Granny Smith apple dipped in caramel, dipped in dark chocolate, and embellished with yellow white chocolate and gold candy-coated milk chocolates, rainbow sour belt, and green chocolate shamrock (available Mar. 17)
Shamrock Krispy – Shamrock-shaped krispies dipped in green and white chocolate decorated with a yellow Mickey (available Mar. 7-17)
Mint Chocolate Cookie Marshmallow Wand – Mickey-shaped marshmallow dipped in mint milk chocolate, enrobed in chocolate cookie crumbles, and drizzled with green and white chocolate (available Mar. 10-17)
Ralph Brennan’s Jazz Kitchen Express, Downtown Disney District
Mint Chocolate Chip Glazed Beignets – A sweet blend of chocolate chips and fresh mint with a “touch of the Irish” green sprinkles (available Mar. 15-21)
Uva Bar & Café, Downtown Disney District
Corned Beef and Cabbage Burger – Angus Beef patty resting on a bed of braised cabbage topped with Swiss cheese, sliced corned beef, and whole grain mustard a oli on a brioche bun served with garlic fries (available Mar. 17)
Irish Nachos – French fries topped with corned beef, Guinness beer cheese, pico de gallo and spicy a oli (available Mar. 17)
Irish Libations (available Mar. 17)
Walt Disney World Resort
Amorette’s Patisserie, Disney Springs
Shamrock Cream Puff with Irish cream mousse and whiskey-caramel sauce (available Mar. 12-20)
Crème Brûlée – Matcha orange crème brûlée (available Mar. 12-20)
The Ganachery, Disney Springs
Irish Whiskey Chocolate Squares – Dark chocolate ganache infused with Irish whiskey (available Mar. 12-20)
Irish Cream Chocolate Ganache Squares – Milk chocolate ganache infused with Irish cream (available Mar. 12-20)
Leprechaun Mickey Piñata – Chocolate piñata filled with gold-dusted chocolate marshmallows (available Mar. 12-20)
D-Luxe Burger, Disney Springs
Dubliner Burger – Signature-blend beef patty topped with Dubliner cheddar, corned beef, shoestring fried onions, Irish stout barbecue sauce, lettuce, and grilled onions (available Mar. 1-31)
Irish Cream Milkshake – Vanilla gelato with Irish cream, caramel sauce, toasted marshmallow, and green sprinkles (available Mar. 1-31)
Shepherd’s Pie – Stout-braised ground beef, peas, carrots, onions, shredded cabbage, potato purée (available Mar. 10-17)
Irish Libations (available Mar. 10-17)
Vivoli il Gelato, Disney Springs
St. Patrick’s Affagato – Your choice of gelato, matcha tea, and whipped cream (available through Mar. 31)
Green Velvet Cake Shake: Cake batter gelato, green velvet cake, milk, whipped cream and cannoli filling (available through Mar. 31)
eSake, Disney Springs
Peppermint Patty – Slush with mint, lemonade, and blue curaçao syrup served with whipped cream and peppermint bark topping. Available alcoholic and non-alcoholic (available Mar. 5-31)
Raglan Road Irish Pub & Restaurant, Disney Springs
Raglan Road Mighty St. Patrick’s Festival – Unplugged! Think more acoustic than electric. More intimate than boisterous. The same great live entertainment, with all bands imported from Ireland. The same delicious Irish food and drink. Visit www.raglanroad.com for reservations. (Mar. 17)
Tamu Tamu Refreshments, Disney’s Animal Kingdom
Isle of Java, Disney’s Animal Kingdom
Thirsty River Bar & Trek Snacks, Disney’s Animal Kingdom
Irish Coffee with Irish whiskey, Joffrey’s Coffee, whipped cream, and shamrock sprinkles (available Mar. 12-17)
Creature Comforts, Disney’s Animal Kingdom
Restaurantosaurus, Disney’s Animal Kingdom
Flame Tree Barbecue, Disney’s Animal Kingdom
St. Patrick’s Day Cupcake – Chocolate with mint ganache filling, vanilla frosting, and chocolate shamrock (available Mar. 2-17)
Nomad Lounge, Disney’s Animal Kingdom
St. Patrick’s Day Trio – Madeline rainbow cake, cream liqueur-coffee panna cotta, and vanilla chiffon cake pop with whiskey-caramel ganache (available Mar. 17-20)
Restaurantosaurus, Disney’s Animal Kingdom
St. Patrick’s Day Reuben Totchos – Crispy tater tots loaded with nacho cheese, sautéed corned beef, sauerkraut, Thousand Island dressing, and crunchy rye croutons (available Mar. 12-17)
Dino-Bite Snacks, Disney’s Animal Kingdom
St. Patrick’s Day Ice Cream Sandwich – Mint Ice cream between double chocolate-chip cookies rolled in shamrock sprinkles (available Mar. 1-17)
Creature Comforts, Disney’s Animal Kingdom
Tamu Tamu Refreshments, Disney’s Animal Kingdom
Mickey Colossal Cinnamon Roll – Green icing drizzle on Mickey Colossal Cinnamon Roll (available Mar. 17)
Landscape of Flavors, Disney’s Art of Animation Resort
Everything Pop Shopping and Dining, Disney’s Pop Century Resort
Luck of the Green – Chocolate cupcake filled with mint crème topped with vanilla buttercream and shamrock sprinkles (available Mar. 15-18)
Dahlia Lounge, Disney’s Coronado Springs Resort
Three Bridges Bar & Grill, Disney’s Coronado Springs Resort
St. Paddy’s Dessert – Irish cream mousse filled pâte à choux with pistachio cream and a chocolate shamrock (available Mar. 17-20)
Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa
Luck of the Irish Coffee Panna Cotta – Chocolate coffee mousse, Irish cream-Irish whiskey panna cotta, and vanilla cream topped with a shamrock cookie (available Feb. 22- Mar. 17)
Goods to Go, Disney’s Old Key West Resort
Key Lime Tart with graham cracker crust, key lime custard, and shamrock garnishes (available Mar. 8-18)
The Artist Palette, Disney’s Saratoga Springs Resort & Spa
Irish Car Bundt – Irish stout Bundt cake with Irish cream mousse and Irish whiskey caramel (available Mar. 8-18)
Wind & Waves Market, Disney’s Vero Beach Resort
Shamrock Whoopie Pie – Green tea cake with gold citrus crème filling (available Mar. 12-20)
Roaring Fork, Disney’s Wilderness Lodge
St. Patrick Cupcake – Green velvet cupcake with cream cheese icing decorated with Chip ‘N Dale and shamrocks (available Mar. 17)
Beach Club Marketplace, Disney’s Yacht & Beach Club Resort
The Market at Ale & Compass, Disney’s Yacht & Beach Club Resort
Irish Cream Mousse Cupcake – Chocolate cupcake topped with Irish cream mousse dome and chocolate crisp pearls (available Mar. 10-18)
*All information and Photos are from Disney Parks Blog!
The Delightful Traveler 